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Home » Tatsu Ramen

LA Restaurant Review: Tatsu Ramen

July 21, 2015 By valentina 22 Comments

Los Angeles Tatsu Ramen Restaurant Review

Tatsu Ramen has the best ramen in Los Angeles (IMHO). From the perfectly textured noodles and the deeply flavored broths, to the freshly grated garlic and … [Read more...]

Filed Under: Assorted Other Goodies, Reviews Tagged With: broths, Celiac Disease, LA Japanese restaurants, ramen, ramen noodles, rice noodles, Ryu Isobe, soups, Tatsu Ramen

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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  • “How To”
  • Let’s Work Together
  • Recipes
    ▼
    • Appetizers, Hors d’Oeuvres & Snacks
    • Breakfast & Brunch
    • Chicken
    • Condiments, Dressings, & Sauces
    • Beverages
    • Entrées
    • Fish & Seafood
    • Gluten-free
    • Holidays
      ▼
      • Christmas
      • Cinco de Mayo
      • Thanksgiving
      • Valentine’s Day
    • Meat
    • Salads
    • Sides
    • Soups & Stews
    • Vegan & Vegetarian
  • About Valentina
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