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Home » thai basil

Lemon Verbena Pesto Recipe

September 7, 2016 By valentina 26 Comments

Basil-Lemon Verbena Pesto Recipe -- This pesto is made with basil and lemon verbena, and it's absolutely packed with fresh, intense, delicious flavors. It's rich, smooth and its lovely fragrance unbelievably divine!

Lemon Verbena Pesto recipe, a twist on traditional pesto, is packed with fresh and delicious flavors. The texture is smooth and creamy, and the fragrance is … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Spring & Summer Favorites, Gluten-Free, Savory, Vegetarian, Condiments, Dressings, & Sauces, Comforting Savory Recipes Tagged With: thai basil, pesto, appetizers, Parmesan, condiments, spreads, organic herbs, Perpetuo, lemon verbena, from the garden

Thai Baked Mahi Mahi Recipe

July 10, 2014 By valentina 12 Comments

This Baked Mahi Mahi recipe is full of fresh and gorgeous Thai flavors. They blend together perfectly with the succulent fish, and it's quick and easy to … [Read more...]

Filed Under: Entrées, Gluten-Free, Savory, Fish & Seafood, Comforting Savory Recipes Tagged With: fish, limes, garlic, mint, ginger, cilantro, seafood, thai basil, lemongrass, turmeric, Mahi Mahi, Everyday Thai Cooking

Tomato Basil Salad – How to Peel Tomatoes

September 2, 2011 By valentina 6 Comments

This Tomato Basil Salad recipe is the perfect dish to celebrate a summer garden. In making this recipe you learn how to peel tomatoes and why sometimes it's … [Read more...]

Filed Under: Spring & Summer Favorites, Salads, Vegetarian, How To (Cooking Techniques), Assorted Other Goodies Tagged With: heirloom tomatoes, garlic, balsamic vinegar, basil, red onion, thai basil, goat cheese


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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