Get new recipes you’ll love!

Cooking On The Weekends

  • About Valentina
    • Press
    • Contact
  • Recipe Index
  • “How To”
  • Work with Me
Home » white pepper

Gruyère-Spinach Potatoes Au Gratin Recipe

April 23, 2018 By valentina 24 Comments

1 serving of Gruyere Spinach Potatoes Au Gratin on a white plate surround by fresh thyme sprigs.

This Gruyère-Spinach Potatoes Au Gratin Recipe is well worth every minute it takes to prepare. The flavors are deep, the textures are smooth, and the … [Read more...]

Filed Under: Entrées, Gluten-Free, Savory, Vegetarian, Comforting Savory Recipes Tagged With: butter, entree, gluten-free, thyme, onion, Gruyère cheese, dinner, nutmeg, idaho potatoes, potatoes, gratin, starches, half and half, allspice, white pepper, main courses


I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

FAVORITE SOUPS & STEWS!  





  • More Seasonal Recipes

 

Copyright © 2021 Cooking On The Weekends, All Rights Reserved · Log in

Review the privacy policy for Cooking on the Weekends.

  • About Valentina
    ▼
    • Press
    • Contact
  • Recipe Index
  • “How To”
  • Work with Me