Packed with all of the ingredients you'd want in a bowl with milk, only we'll have it with our morning coffee instead.
Preheat the oven to 350 degrees F, and line two baking sheets with parchment paper.
In a large mixing bowl, combine the butter with both sugars, salt, cinnamon, and vanilla. Mix until well blended, then add the eggs and stir to combine well.
Use a 2-inch ice-cream scoop or a 1/8 cup scoop to shape the cookies, placing them on the parchment-covered baking sheets as you go. They will spread quite a bit, so they should have ample space between them -- about 8 per sheet.
Bake for 10 minutes in the preheated oven. Let them cool on the baking sheet. Eat! Yum!
Bake for 10 minutes in the 350 degree F preheated oven. Let them cool on the baking sheet and eat!