Go Back
+ servings
Spoonfull of passions fruit pulp over its skin on cutting board.
Print Recipe
5 from 2 votes

Passion Fruit Juice

Passion fruit are an incredibly delicious tropical fruit with a scent that's out of this world. Their juice is quite tart and subtly sweet. Used in desserts, it's absolutely dreamy! It's easy and fun to learn how to juice and how to eat passion fruit.
An average-sized passion fruit yields about 2 tablespoons of juice.
Measurements will vary greatly depending on the size and ripeness.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks, Ingredient
Cuisine: Brazilian
Keyword: exotic fruit desserts, exotic fruits
Servings: 2
Calories: 63kcal

Ingredients

  • 8 medium-sized passion fruits

Instructions

  • Slice the passion fruits in half.
  • Use a small spoon to scoop the pulp from their skin and add it to a small pot and gently heat it to liquefy it a bit — this will make it much easier to strain. 
  • Strain the warmed pulp through a fine sieve to remove the seeds.  If the juice doesn’t seem to be going through, use the back of a spoon to press down on the pulp and seeds.

Notes

Calorie count is only an estimate.

Nutrition

Calories: 63kcal