Skordalia is a Greek Potato Garlic Dip. This uniquely flavored dip is very rich and creamy, and it's fantastic with pita chips, vegetables, and spread into sandwiches.
Makes about 1¼ cups
Serve at room temperature with pita chips, bread, fish, or whatever you desire.
I love how incredibly garlicky this is -- however, if you want to tone it down a bit, simply use fewer cloves.