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red and white striped bowl filled with spiced cranberry sauce

Spiced Cranberry Sauce Recipe

Valentina K. Wein
This Spiced Cranberry Sauce for the holidays is sweet, tart, and warmed up with cinnamon, cardamom and cloves. From start to finish, the recipe takes only 20 minutes and will add beautifully to your Thanksgiving and/or Christmas table.
5 from 4 votes
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Side Dish
Cuisine American
Servings 4 to 6
Calories 105 kcal

Ingredients
 
 

Instructions
 

  • Combine all of the ingredients. In a small saucepan all of the ingredients together.
  • Simmer. Place the saucepan over low heat and simmer until the cranberries have broken and become soft, and the liquid has thickened. This should take about 15 minutes.
  • Serve. Serve warm or cold.

Notes

Calorie count is only an estimate.
Keywords great for fall, great for Thanksgiving
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