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Cucumber Dill Canapes lined up in rows with dill sprigs in each one.

Appetizers, Hors d'Oeuvres & Snacks

hash browns with poached eggs and avocado

Breakfast & Brunch

brie with persimmon and bacon

Fall & Winter Favorites

two Roasted stuffed Hatch Chiles with Bacon and Eggs

Seasonal

Braised Brisket Stew in a cast iron skillet

Soups & Stews

Gluten-Free Desserts

pile of daikon fries on parchment

Sides

Magenta pickled cabbage in Mason jar with lid

Vegan

collage of hors d'oeuvres

Recipe Roundups

4 images of food gifts including nut butters and dulce de leche

Assorted Other Goodies

Vegetarian Pad Thai in black bowl with peanuts and chopsticks

Vegetarian

Vegan Cream of Mushroom Soup in Italian ceramic bowl

Comforting Savory Recipes

Apple Chicken Salad in wooden bowls

Salads

One slice of Peanut Butter Chocolate Meringue Pie on a white plate with fork

Comforting Sweet Recipes

Strawberries with text over them for gift post

Foodie Gifts

Thanksgiving turkey with bacon

Thanksgiving

Orange granita in wine glass with strawberry slice

Drinks

spices, honey and maple syrup on cutting board

How To (Cooking Techniques)

small stack of peppermint crinkle cookies

Holidays

coconut mango chicken in baking dish with cilantro

Chicken

Broiled Black Cod in black bowl

Fish & Seafood

donut holes in air fryer oven

Product & Book Reviews

Cauliflower-Bread-with-Gruyere

Gluten-Free, Savory

rosted poblano tomato salsa in black bowl

Cinco de Mayo

Miso Glazed pork chops on sheet pan

Entrées

pile of ruby chocolate chip cookies with one broken one on tip

Valentine's Day

two slices of Strawberry Frangipane Toast esn white and blue plates

Spring & Summer Favorites

red and white striped bowl with avocado butter

Condiments, Dressings, & Sauces

sliced coffee balsamic steak on platter

Meat

Top view of Cranberry Orange Cake on white platter

Christmas


I’m Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two amazing teen boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

FAVORITE SOUPS & STEWS!  





SPRING & SUMMER FAVORITES

Top view of open jar of Lemon Basil Vinaigrette with fresh basil leaves.

Lemon Basil Vinaigrette (and Marinade)

Hatch Chile Salsa with Fresh peaches in a terra cotta bowl on an orange stirped cloth with fresh raw Hatch chiles.

Hatch Chile Salsa with Fresh Peaches

Cream-colored ceramic bowl filled to the top with Peach Caprese Salad with drops of balsamic glaze and fresh sun flowers behind it.

Peach Caprese Salad

Composed Peach Avocado with Zucchini on a white plate with a yellow daisy behind it.

Peach Avocado Salad with Zucchini

DESSERT!

Clear drinking glass with several creamy coffee ice cubes in it.

Creamy and Sweet Coffee Ice Cubes

Cream-colored ceramic mug with coffee beans and a coffee popsicle sticking out of the top.

Creamy Coffee Popsicles

Four scoops of corn ice cream in a purple bowl, surrounded by corn husks.

Sweet Corn Ice Cream

Large slice of chocolate zucchini bundt cake on a golden-colored, ceramic plate.

Gluten-Free Chocolate Zucchini Cake

 

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