Get new recipes you’ll love!

Cooking On The Weekends

  • About Valentina
    • Press
    • Contact
  • Recipe Index
  • “How To”
  • Work with Me
Home » Vegetarian

Vegetarian Recipes

From beautiful pasta dishes and unique pizzas, to hearty casseroles and main course salads, there’s a vegetarian recipe here for everyone!

Oyster Mushroom Recipe

February 21, 2021 By valentina 24 Comments

Oyster mushrooms with tarragon on triangle of bread

This delicious Oyster mushroom recipe can whipped up in a matter of minutes. Packed with earthy and fresh flavors, it’s a superb vegan side, and can be … [Read more...]

Filed Under: Vegetarian, Comforting Savory Recipes, Vegan Tagged With: shallots, sherry, tarragon, Oyster mushrooms

Quinoa Crisps Recipe

January 22, 2021 By valentina 18 Comments

Quinoa Crisps in a white ceramic up

Quinoa Crisps are a healthy, easy-to-make delicious snack, crunchy salad or yogurt topping, tasty cereal and really anything else you want them to … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Vegetarian, Comforting Savory Recipes, Vegan Tagged With: healthy, quinoa, condiments, garnishes, oilive oil

Mashed Okinawan Sweet Potato Recipe

January 6, 2021 By valentina 26 Comments

Mashed purple sweet potatoes in a black bowl

This Okinawan Sweet Potato recipe will wow anyone who tries it. Okinawan purple sweet potatoes are unique and delicious, with a honey-like sweet flavor. … [Read more...]

Filed Under: Comforting Savory Recipes, Vegetarian, Sides Tagged With: Okinawan sweet potatoes, sweet potatoes, mashed potatoes, purple potatoes

Persimmon Salad with Honey Pistachios

December 11, 2020 By valentina 21 Comments

close up of Persimmon salad on blue and white china platter

Persimmon Salad with Honey Pistachios is as delicious as it is beautiful! With blue cheese, creamy balsamic dressing, and cranberries in the mix, this … [Read more...]

Filed Under: Holidays, Vegetarian, Salads Tagged With: pistachios, blue cheese, cayenne pepper, honey, dried cranberries, persimmons, fuyu persimmons

Red Kuri Squash Soup Recipe

November 13, 2020 By valentina 25 Comments

Red Kuri Squash soup in a blue bowl

Red Kuri Squash Soup is rich, creamy and dreamy. Savory with a subtle touch of sweetness, and a little heat, it’s perfect for a fall and winter first or … [Read more...]

Filed Under: Comforting Savory Recipes, Vegetarian, Soups & Stews, Vegan Tagged With: winter squash, orange squash, Red Kuri, Hokkaido Pumpkin

Mexican Black Beans From Scratch

November 6, 2020 By valentina 20 Comments

close up of black beans with avocado slices and cilantro in green rimmed bowl

Mexican Black Beans from scratch are easy to make and great to have on hand for a delicious side dish, and for adding to all sorts of other recipes. A fine … [Read more...]

Filed Under: Vegetarian, Comforting Savory Recipes, Sides Tagged With: garlic, onion, avocado, dried beans, black beans, Cotija, epazote

Cabbage Stew with Turmeric

November 4, 2020 By valentina 34 Comments

Cabbage Stew with Turmeric is vegetarian and as hearty as stew with meat, and is as delicious as can be! Cooking with fresh turmeric is the key, and it's … [Read more...]

Filed Under: Entrées, Soups & Stews, Comforting Savory Recipes, Vegan, Gluten-Free, Savory, Vegetarian Tagged With: tomatoes, carrots, cabbage, turmeric, coconut water

Pickled Cabbage Recipe

October 22, 2020 By valentina 26 Comments

Magenta pickled cabbage in Mason jar with lid

This Pickled Cabbage Recipe is quick and easy to make, and awesome to have at the ready all the time. Fresh, tangy and subtly sweet, it's excellent in … [Read more...]

Filed Under: Vegetarian, Sides, Comforting Savory Recipes, Vegan Tagged With: red cabbage, red onions, sherry vinegar, quick pickled cabbage, green cabbage

Fresh Herb Roasted Sunchokes

October 6, 2020 By valentina 22 Comments

Herb Roasted Sunchokes with fresh rosemary and oregano sprigs

Herb Roasted Sunchokes, often called Jerusalem Artichokes or Sunflower Chokes, are an unusual and delicious vegetable. They make for a lovely fall side … [Read more...]

Filed Under: Fall & Winter Favorites, Vegetarian, Gluten-Free, Savory, Sides, Comforting Savory Recipes, Vegan Tagged With: root vegetables, sunchokes, sunflower chokes, Jerusalem Artichokes, roasted vegetables

Tomato Confit with Rosemary

September 9, 2020 By valentina 33 Comments

tomato confit with fresh rosemary on toast on white plate

Tomato Confit with Rosemary is an amazing condiment, appetizer on toast, or pasta sauce . . . and so much more. It's truly like gold! Sweet and savory, … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Comforting Savory Recipes, Vegan, Vegetarian Tagged With: tomatoes, garlic, rosemary, confit

  • 1
  • 2
  • 3
  • …
  • 20
  • Next Page »

I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

FAVORITE SOUPS & STEWS!  





  • More Seasonal Recipes

 

Copyright © 2021 Cooking On The Weekends, All Rights Reserved · Log in

Review the privacy policy for Cooking on the Weekends.

  • About Valentina
    ▼
    • Press
    • Contact
  • Recipe Index
  • “How To”
  • Work with Me