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    Home » Appetizers & Hors d'Oeuvres » Pulled Pork Nachos

    Pulled Pork Nachos

    Oct 25, 2018 · by Valentina · 132 Comments

    This post may contain affiliate links.

    Jump to Recipe

    I serve Pulled Pork Nachos with Chicas Chips and Salsa. Simply put, they’re the best! And they bring these nachos to another level. Red plate full with Spiced Pulled Pork Nachos with avocado slices.

    If you’ve been following Cooking On The Weekends for any amount of time, I’m sure it’s clear that I get very enthusiastic about things I love. You’ve seen how many exclamation points I use! 😉

    Well my friends, today it’s all about chips and salsa -- and pulled pork nachos.

    Full disclosure: I contacted Arboleda Foods and offered to write about them. I’m not being monetarily compensated for this post. I was given product for recipe testing and promotion. I was simply eager to share their brand with you because I’m in love with it.

    I’ve been serving Chicas Chips for a few years now at parties, and the response to the chips is always overwhelmingly positive. Everyone proclaims them to be the best chips they’ve ever had, and they want to know the brand and where to get them. Everyone! And that’s exactly why I wanted to share them with all of you.

    Bag of Chicas Chips and jar of salsa for Spiced Pulled Pork Nachos.

    Arboleda Foods

    Arboleda Foods is a family-run business (my favorite kind!), located in Los Angeles, CA. The founder, Irlanda Montes, began the business in 2010 with one goal in mind: “to learn everything she could to see her beloved mother's salsa made to be enjoyed by everyone.”

    Irlanda debuted the salsa at an LA Farmers Market in 2011, along with homemade chips to serve it with. Not only was the salsa a hit, but the chips were an even bigger hit.

    Arboleda Foods’ Chicas Chips and Salsas are in over 70 locations today!

    Bag of Chicas Chips spilling out of bag, for Spiced Pulled Pork Nachos.

    Chicas Chips are the best for my Pulled Pork Nachos

    • Chicas Chips are always deliciously fresh, crispy, light and perfectly seasoned with sea salt.
    • They’re hand-crafted in pure rice bran oil. The combination of the rice bran oil and sea salt gives them a unique, exquisite flavor.
    • And on top of all of that, the chips are gluten-free, vegan, have no trans-fat and no cholesterol.

    Why rice bran oil?

    • Rice bran oil is the oil extracted from the hard outer layer of rice, and it has a very high smoke point and a mild flavor. The high smoke point makes is perfect for high-temperature cooking methods like frying and deep frying.
    • Naturally GMO free, rice bran oil is a heart healthy oil that contains a balanced amount of monounsaturated, polyunsaturated and saturated fats.
    • Foods — the chips in this case — absorb less oil when rice bran oil is used for cooking because the viscosity of the oil is quite light. As a result of less oil absorption, foods cooked in it will be lighter, have fewer calories, and enhanced flavor.

    Jar of Chicas Salsa with a chip with salsa on it, on top.

    About the salsa . . .

    • Chicas Gourmet Hot Salsa is not too hot. I generally don’t like things labeled “hot,” as they’re typically too hot for me. This salsa however, is just right — spicy but easy on the mouth. Know what I mean?
    • The salsa is rich in flavor, as it’s slowly cooked to perfection with tomatoes and tomatillos. I also love it served with grilled chicken shrimp or steak.

    I’m sure you haven’t forgotten the over-the-top Perfect Spiced Pulled Pork we made the other day, right?

    Perfect Spiced Pulled Pork, in pieces in a teracotta bowl with a red and white cloth behind it.

    Now imagine that, if you will, on Chicas Chips, with a bit of melted pepper jack cheese, fresh avocado and tomato, all balanced with Chicas Salsa which adds exactly the right amount of spice.

    Enter Pulled Pork Nachos!

    Close up of red plate full with Spiced Pulled Pork Nachos with avocado slices.

    HERE are all of the store locations that sell Chicas Chips & Salsa, or you can order them here. 

    And of course, enjoy the Spiced Pulled Pork Nachos!

    square image of a red plate full with Spiced Pulled Pork Nachos with avocado slices.

    Pulled Pork Nachos

    Valentina K. Wein
    These nachos will be the hit of any family dinner, get together with friends and/or family, game day, or any other occasion! 
    Please note the the prep time does not include making the pulled pork which you can and should do ahead of time! (Perfect Spiced Pulled Pork recipe is here.)
    4.93 from 13 votes
    Print
    Prep Time 15 mins
    Cook Time 5 mins
    Total Time 20 mins
    Course Appetizer, Main Course
    Cuisine Mexican
    Servings 8 to 10
    Calories 487 kcal

    Ingredients
      

    • 1 (9.5-ounce ) bag Chicas Chips
    • 2½ cups pepper jack cheese, grated
    • 2 cups Spiced Pulled Pork (click here for the recipe)
    • 1½ cups cherry tomatoes, washed and dried, sliced in half
    • ½ cup Chicas Gourmet Hot Salsa
    • 1 medium-large avocado, cut into thin, bite-sized pieces
    • fresh cilantro sprigs for garnish (if desired), washed and dried

    Instructions
     

    • Preheat the oven to 400°F and line a sheet pan with foil.
    • Add as many of the chips to the pan that will fit nicely in a single even layer. Sprinkle them with about half of the cheese, pork and tomatoes. Then drizzle about half of the salsa on top.
    • Repeat above process, using the remaining ingredients, directly on top of the previous layer.
    • Place the sheet pan in the preheated 400°F and bake just to melt the cheese and warm the chips, about 5 minutes.
    • Transfer to a serving platter and top with the avocado slices and cilantro sprigs (if using).
    • Serve!

    Notes

    Calorie count is only an estimate.
    Keywords party food, appetizers for sharing, appetizers for parties
    Have you tried this recipe?I'd love to see it on Instagram! Tag me at @cookingontheweekends or leave a comment & rating below.

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    Reader Interactions

    Comments

    1. Jeffrey

      October 25, 2018 at 5:30 pm

      I love having chips with homemade queso. I'd for sure have some family over for a party, maybe Monday night football!

      Reply
      • valentina

        October 29, 2018 at 12:39 pm

        Sounds like fun, and homemade queso - delicious!

        Reply
    2. bn100

      October 25, 2018 at 7:53 pm

      salsa, yes, party

      Reply
    3. Christina Conte

      October 25, 2018 at 8:49 pm

      I would want to make nachos and add your pulled pork, of course! Party? Heck yeah! These look fantastic, Valentina! Looking for them next time I go to the store! 🙂

      Reply
      • valentina

        October 29, 2018 at 12:47 pm

        I hope you try them. I know you and your "winning" stats. 😉

        Reply
    4. Cynthia C

      October 26, 2018 at 3:26 am

      I would serve these at holiday get togethers.

      Reply
      • valentina

        October 29, 2018 at 12:46 pm

        Great idea!

        Reply
    5. Ashley C

      October 26, 2018 at 3:51 am

      I would serve at my sons birthday party next month. I live to do a nacho bar!

      Reply
      • valentina

        October 29, 2018 at 12:46 pm

        Oh how fun is that!?

        Reply
    6. Shannon

      October 26, 2018 at 5:01 am

      I would bring these to my thanksgiving feast to share with family! I’m a sucker for good chips and salsa!

      Reply
      • valentina

        October 29, 2018 at 12:46 pm

        I love mixing it up like that at Thanksgiving.

        Reply
    7. Margaret Smith

      October 26, 2018 at 6:00 am

      I like to put refried beans, salsa and cheddar cheese on ours. Than I heat for a few seconds to melt the cheese. I love your idea about the pulled pork.

      Reply
      • valentina

        October 29, 2018 at 12:45 pm

        ooooh I like the sound of this!

        Reply
    8. Erin Rosen

      October 26, 2018 at 8:13 am

      I have two teen boys at home who would be able to demolish everything in one sitting no doubt and I will definitely make the spice pulled pork! Looks so YUM!

      Reply
      • valentina

        October 29, 2018 at 12:45 pm

        I have two that would do the same. :-D. Thanks, Erin. XO

        Reply
    9. sandra

      October 26, 2018 at 8:39 am

      We like gucamole with chips!

      Reply
      • valentina

        October 29, 2018 at 12:44 pm

        Me too!

        Reply
    10. manda

      October 26, 2018 at 8:43 am

      I love making nachos

      Reply
      • valentina

        October 29, 2018 at 12:44 pm

        Always a winner. (IMHO)

        Reply
    11. Barbara Fox

      October 26, 2018 at 9:24 am

      My favorite way to serve chips is right out of the bag with a jar of salsa & a carton of sour cream!

      Reply
      • valentina

        October 29, 2018 at 12:44 pm

        That's exactly what my son does. I love it!

        Reply
    12. Debbi Wellenstein

      October 26, 2018 at 11:40 am

      I probably will have a party-lots of chips, lots of salsa!

      Reply
      • valentina

        October 29, 2018 at 12:44 pm

        Love it!

        Reply
    13. Lisa Bourlier

      October 26, 2018 at 11:44 am

      Love Nachos! Would love to have a fun party with Margaritas!

      Reply
      • valentina

        October 29, 2018 at 12:44 pm

        You just stepped up the fun with he margaritas! 😉

        Reply
    14. Dana Rodriguez

      October 26, 2018 at 12:31 pm

      These look delicious! We love guacamole, salsa and homemade queso.

      Reply
      • valentina

        October 29, 2018 at 12:43 pm

        Guacamole is my absolute favorite with chips!

        Reply
    15. Jackie Watson

      October 26, 2018 at 1:24 pm

      Guac is my favorite, with queso up there close!

      Reply
      • valentina

        October 29, 2018 at 12:43 pm

        Yum and yum! 🙂

        Reply
    16. Dorothy at Shockingly Delicious

      October 26, 2018 at 7:42 pm

      Every time I am in Vintage Market, there is someone standing next to the display of these chips hand-selling them to customers. It always works!

      Reply
      • valentina

        October 29, 2018 at 12:43 pm

        And that's exactly how I was sold at Vintage! With you. 😀 Delicious!

        Reply
    17. Ally White

      October 26, 2018 at 8:01 pm

      I like my chips and salsa with the pulled pork that you cook! It’s so sooooo good!!

      Reply
      • valentina

        October 29, 2018 at 12:42 pm

        Thank you, Ally! XOXO

        Reply
    18. Cheryl

      October 27, 2018 at 7:26 am

      I love chips and salsa for a snack anytime.

      Reply
      • valentina

        October 29, 2018 at 12:42 pm

        me too! 🙂

        Reply
    19. Edye

      October 27, 2018 at 8:38 am

      I like salsa with mine! I would share with the family.

      Reply
      • valentina

        October 29, 2018 at 12:42 pm

        Lucky family!

        Reply
    20. David

      October 27, 2018 at 3:41 pm

      Great use for your pulled pork! Those chips look amazing...

      Reply
      • valentina

        October 29, 2018 at 12:41 pm

        Thanks, David! If you and Mark are at all into chips - you guys will LOVE these! Hopefully they'll get into some Arizona stores soon.

        Reply
    21. Tracie Cooper

      October 27, 2018 at 6:56 pm

      I love to serve these chips with my ground beef queso dip as well.

      Reply
      • valentina

        October 29, 2018 at 12:52 pm

        Sounds super tasty!

        Reply
    22. Wendy R.

      October 27, 2018 at 7:06 pm

      Guacamole is my very favorite thing with chips!! A party would be fun.... spicy Thanksgiving? haha!

      Reply
      • valentina

        October 29, 2018 at 12:53 pm

        Guacamole is also my favorite!! YUM! And a spicy holiday of any sort would be delicious. 🙂

        Reply
    23. Sarah Mathias

      October 27, 2018 at 11:42 pm

      I love cheese based dips with chips. I would definitely have a party if I won.

      Reply
      • valentina

        October 29, 2018 at 12:53 pm

        Yay, a party!

        Reply
    24. Ron

      October 28, 2018 at 7:47 am

      Valentina, you're making me wish I was living in the USA because those chips & salsa look amazing. We don't get restaurant quality chips or salsa over here, so my mouth is watering looking at those images.

      Reply
      • valentina

        October 29, 2018 at 12:55 pm

        Thanks Ron. Maybe a nice snack for Swedish Fika? Well, maybe not with tea of coffee. Ha ha! 😉 Hope some good chips make it your way soon!

        Reply
    25. Elizabeth Miller

      October 28, 2018 at 9:11 am

      We are huge salsa fans. We love it with hips, on chicken, on pork chops, etc. With that said, I would have to keep it for us.

      Reply
      • valentina

        October 29, 2018 at 12:56 pm

        I love your honesty. Ha! Seriously, keeping it for yourself is an excellent idea! 🙂

        Reply
    26. Cathy

      October 28, 2018 at 10:02 am

      Those chips look like you made them. I will check them out. And that pulled pork... oh yes!

      Reply
      • valentina

        October 29, 2018 at 12:56 pm

        Cathy, you will LOVE them!

        Reply
    27. paige chandler

      October 28, 2018 at 10:29 am

      I like to serve hummus and salsa over cream cheese with chips.

      Reply
      • valentina

        October 29, 2018 at 12:51 pm

        So unique. What fun!

        Reply
    28. vera

      October 28, 2018 at 1:56 pm

      I like shredded brisket, beans, sour cream, cheese, lettuce and tomato on my chips.

      Reply
      • valentina

        October 29, 2018 at 12:51 pm

        You had me at shredded brisket!

        Reply
    29. Sharyl Wolter

      October 28, 2018 at 3:22 pm

      I love salsa on eggs. I would definitely make a big batch of ground beef nachos, with salsa, cheese, avocados.

      Reply
      • valentina

        October 29, 2018 at 12:51 pm

        I'm a huge fan of adding eggs to Mexican flavors! I love it.

        Reply
    30. David @ Spiced

      October 29, 2018 at 4:46 am

      Oh, I am all about this recipe, Valentina! We love chips around here, too. I'm not familiar with Chicas Chips, so we'd have to order them to bring 'em up here to the northeast. I'm ok with that! We keep pulled pork in the freezer all winter long for easy meals, and I'm thinking some of that pulled pork needs to come out and turn into nachos. What a delicious idea! If I won the prize bundle, I'd have to invite the curling teammates + wives over for a nacho throwdown! (Yes, I'd call it a nacho throwdown...haha!) 🙂

      Reply
      • valentina

        October 29, 2018 at 12:50 pm

        Who doesn't love a good ol' Nacho Throwdown!? I love it! I hope these chips make their way to your neck of the woods soon. Good luck, and I love that you always have pulled pork at the ready. 🙂

        Reply
    31. Susan Christy

      October 29, 2018 at 7:11 pm

      I love guac with chips. Of course I would share! With the holidays coming up I'll need lots of snacks for visiting friends and family.

      Reply
      • valentina

        October 30, 2018 at 7:34 am

        Guacamole is my favorite! Good luck! 🙂

        Reply
    32. Rebecca W

      October 29, 2018 at 7:39 pm

      I have always loved chips and salsa as a snack. I'd serve these chips with guacamole and cheese sauce.

      Reply
      • valentina

        October 30, 2018 at 7:34 am

        Delicious!

        Reply
    33. Antoinette M

      October 30, 2018 at 7:41 am

      I like salsa with chips. I would share this prize pack with my family!

      Reply
      • valentina

        October 30, 2018 at 2:48 pm

        Lucky family! Good luck to you! 🙂

        Reply
    34. Jaque Richards

      October 30, 2018 at 6:14 pm

      I love anything with chips....but my favorite is melted cheese, jalapenos and cilantro. 🙂 Thank you.

      Reply
      • valentina

        October 30, 2018 at 8:15 pm

        Jalapeños! The magic word! YUM! 🙂

        Reply
    35. carol clark

      October 30, 2018 at 8:11 pm

      i love salsa and id throw a family get together

      Reply
      • valentina

        October 30, 2018 at 8:15 pm

        love it!

        Reply
    36. Kayte CookWatts

      October 31, 2018 at 6:02 pm

      I love making nachos with lots of sharp cheddar and guac!

      Reply
      • valentina

        November 01, 2018 at 9:49 am

        Sharp cheddar is SO delicious!

        Reply
    37. Abigail Gibson

      October 31, 2018 at 9:30 pm

      I love guacamole and salsa blended with my chips.

      Reply
      • valentina

        November 01, 2018 at 9:49 am

        me too!

        Reply
    38. JacLyn Jones

      October 31, 2018 at 11:30 pm

      Guacamole 🙂

      Reply
      • valentina

        November 01, 2018 at 9:49 am

        I'm with you!

        Reply
    39. Michelle J.

      November 01, 2018 at 12:23 pm

      I'd eat it at a party.

      Reply
    40. Jennifer R

      November 01, 2018 at 2:47 pm

      My favorite thing to serve with chips is queso cheese dip.

      Reply
      • valentina

        November 03, 2018 at 2:40 pm

        Yummy!

        Reply
    41. Jenny S

      November 01, 2018 at 4:07 pm

      Ooh, this looks like a reason to host a margarita party.

      Reply
      • valentina

        November 03, 2018 at 2:40 pm

        totally. 🙂

        Reply
    42. Shirley Emitt

      November 02, 2018 at 7:30 am

      I would try the Spiced Pulled Pork Nachos, looks so good.

      Reply
      • valentina

        November 03, 2018 at 2:39 pm

        Yay! Hope you love them.

        Reply
    43. Yona Williams

      November 02, 2018 at 9:03 am

      I love chips and salsa...my brother has been making this salsa-cheese mix lately, and it's really good.

      Reply
      • valentina

        November 03, 2018 at 2:40 pm

        Sounds interesting. 🙂

        Reply
    44. Jennifer H.

      November 02, 2018 at 9:07 am

      I like to serve salsa with chips.

      Reply
      • valentina

        November 03, 2018 at 2:41 pm

        One of my favorite classic snacks!

        Reply
    45. John H.

      November 02, 2018 at 9:35 am

      I like to serve con queso with chips.

      Reply
      • valentina

        November 03, 2018 at 2:41 pm

        I'll have to try this -- seems to be a popular one. 🙂

        Reply
    46. Ed

      November 02, 2018 at 11:25 am

      Pineapple Salsa! Indeed, a party!

      Reply
      • valentina

        November 03, 2018 at 2:42 pm

        I really love tropical salsas!

        Reply
    47. Julie Waldron

      November 02, 2018 at 1:43 pm

      I like to serve salsa with chips. I would take them to my family's Christmas.

      Reply
      • valentina

        November 03, 2018 at 2:42 pm

        Fun for the holiday!

        Reply
    48. Anna Pry

      November 02, 2018 at 3:10 pm

      i like knorr veggie dip, spinach dip, or guac with my chips! bring on the party!!

      Reply
      • valentina

        November 03, 2018 at 2:44 pm

        ooooh these are fun!

        Reply
    49. Leela

      November 02, 2018 at 10:21 pm

      I love either fresh guacamole or melted cheese. I'd use them all for a party for sure!

      Reply
      • valentina

        November 03, 2018 at 2:45 pm

        love it!

        Reply
    50. Jamie Martin

      November 03, 2018 at 3:58 am

      My mom and I would have a field day.

      Reply
      • valentina

        November 03, 2018 at 2:45 pm

        yay, family + food!

        Reply
    51. Hesper Fry

      November 03, 2018 at 4:08 am

      I like cheese with my chips and I would savor these with my family for sure!

      Reply
      • valentina

        November 03, 2018 at 3:32 pm

        I love it!

        Reply
    52. Amy J

      November 03, 2018 at 6:03 am

      Chips with guac or my 7 layer nacho dip goes over great at parties. This looks like a great recipe that I will be trying.

      Reply
      • valentina

        November 03, 2018 at 3:32 pm

        You're making me hungry with that 7 layer dip.

        Reply
    53. Michelle C

      November 03, 2018 at 10:21 am

      I'll be having lots of company over Thanksgiving, so I would share these treats then! I love salsa or queso with my chips!

      Reply
      • valentina

        November 03, 2018 at 3:33 pm

        I love a chips & salsa Thanksgiving!

        Reply
    54. Ali

      November 03, 2018 at 11:54 am

      I like serving different toppings with my chips, cheese, sauce, re fried beans, dip I'd have a party if I won!

      Reply
      • valentina

        November 03, 2018 at 3:33 pm

        Sounds good! Good luck!

        Reply
    55. Ellie Wright

      November 03, 2018 at 1:05 pm

      I love chips and guacamole. If I had to choose one thing to eat the rest of my life, that would be it.

      Reply
      • valentina

        November 03, 2018 at 3:34 pm

        I'm so with you!

        Reply
    56. Rust

      November 03, 2018 at 1:47 pm

      Yes to party, for a holiday get-together!

      Reply
      • valentina

        November 03, 2018 at 3:34 pm

        Love!

        Reply
    57. DanV

      November 03, 2018 at 1:50 pm

      I like chips with guacamole

      Reply
      • valentina

        November 03, 2018 at 3:34 pm

        me too!

        Reply
    58. Shelly Peterson

      November 03, 2018 at 3:22 pm

      I love salsa and guacamole with chips. I would have a party.

      Reply
      • valentina

        November 03, 2018 at 9:11 pm

        Fun!

        Reply
    59. Eileen Boyce

      November 03, 2018 at 4:33 pm

      I would have chips with salsa and guacamole as an appetizer for holiday parties.

      Reply
      • valentina

        November 03, 2018 at 9:11 pm

        I love it!

        Reply
    60. Kelsey Vinson

      November 03, 2018 at 5:17 pm

      Chips and queso is my fav

      Reply
      • valentina

        November 03, 2018 at 9:12 pm

        Nice!

        Reply
    61. AEKZ2

      November 03, 2018 at 6:18 pm

      My daughter and I love hot salsa!

      Reply
      • valentina

        November 03, 2018 at 9:12 pm

        You would love this. Best of luck!

        Reply
    62. Marilyn Nawara

      November 03, 2018 at 6:47 pm

      My favorite dip is my sister's seven-layer dip -- YUM!

      Reply
      • valentina

        November 03, 2018 at 9:13 pm

        That's the 2nd mention of a 7 layer dip. It would be SO good w/ these chips!

        Reply
    63. Buddy Garrett

      November 03, 2018 at 6:52 pm

      I would serve them at my upcoming birthday.

      Reply
      • valentina

        November 03, 2018 at 9:10 pm

        What fun! And happy early birthday to you!

        Reply
    64. Trisha McKee

      November 03, 2018 at 7:45 pm

      I love salsa with my chips. I am planning on many holiday get togethers and they would be even more special with this prize!

      Reply
      • valentina

        November 03, 2018 at 9:09 pm

        wishing you luck!

        Reply
    65. Sand

      November 03, 2018 at 7:47 pm

      Salsas and guacamole! This would be perfect for Thanksgiving as we have a lot of family!

      Reply
      • valentina

        November 03, 2018 at 9:09 pm

        good luck!

        Reply
    66. Susan Marina Brown Lane

      November 03, 2018 at 8:55 pm

      My favorite to have with the chips would be guacamole and salsa or cheese. My family would share it!

      Reply
      • valentina

        November 03, 2018 at 9:08 pm

        nice!

        Reply
    67. Healthy Kitchen 101

      November 07, 2018 at 12:21 am

      aw, I so regret that I missed this event. Anyways, the chips and salsa look nice! Now I'm going to check their products xD
      - Natalie

      Reply
      • valentina

        November 07, 2018 at 10:32 am

        Hi Natalie! You should indeed check them out -- they are SO delicious! Thanks so much for coming by. 🙂

        Reply

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