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    Home » Appetizers & Hors D'Oeuvres » Mini Fruit Skewers

    Mini Fruit Skewers

    Jul 2, 2022 · by Valentina · 27 Comments

    This post may contain affiliate links.

    Jump to Recipe

    Mini Fruit Skewers with blueberries and cherries can be made ahead and are the perfect 4th of July appetizer! Fresh, festive and fun, they are over-the-top delicious and great for any outdoor barbecue or summer party.Mini Fruit Skewers on a rectangular white plate.

    Who doesn't love fruit appetizers on a toothpick at a summer party? And this one is super fun for July 4th.

    My favorite red, white and blue recipes are all natural -- no food coloring needed.

    This sweet, tart, and smoky appetizer is an unexpected, super delicious combination of flavors, and it's so pretty!

    The sweetness of the cherries and blueberries is brilliant with the smoky, crisp bacon.These mini fruit skewers made with cherries and blueberries are a Caprese kebab of sorts. Well, a play or twist, on the classic Caprese, which is made with tomato, basil and mozzarella.

    Ingredients for Mini Fruit Skewers?


    • cherries
    • blueberries
    • mozarella balls (also called Bocconcini)
    • bacon
    • fresh mint
    • orange juice

    A few halved cherries with mint leaves on top of them on a paper towel.

    How to Make Them


    - Place all of the cherry halves on a clean, dry surface and then add a mint leaf to each one, followed by a piece of bacon and a mozzarella pearl.
    - Now add the blueberries with the toothpick and press it gently through to the bottom.
    - Drizzle them lightly with the orange juice and serve!

    Recipe Tips and Substitutions


    • If you want to substitute the mint, basil leaves are also delicious in mini fruit skewers.
    • Vegetarian? Skip the bacon.
    • If you'd like your toothpicks to stand upright, simply add the cherry halves with the flat side at the bottom.
    • Here are mozzarella pearls. They are the perfect size and lovely because they are round. They should be easy to find in most markets, but if you can't, you can also cut larger fresh mozzarella into small pieces.
    • And of course fruit appetizers on toothpicks can be made with all sorts of fruits. Strawberries, raspberries, grapes, melon cubes, and so on. Have fun with it!

    Mini Fruit Skewers on a paper towel with half of an orange.

    Can you make them ahead?


    • Yes, you can make these ahead of time. Up to six hours ahead.
    • However early you make them, be sure to place the bacon and mint leaf between the cherry and the cheese -- otherwise the cherry will bleed onto it. (Just an aesthetic thing -- it'll be delicious in any order!)
    • Store them in the refrigerator until about 15 minutes before you're ready to serve. Save the last step, which is drizzling them with orange juice, for the last moment.

    Mini Fruit Skewers on a square white plate with fresh basil.

    Serving Suggestions


    Fruit appetizers on toothpicks are a great start to the menu for any summer barbecue. These mini fruit skewers would be lovely followed by any of the following:

    • Watermelon Basil Salad
    • Grilled Mediterranean Flank Steak
    • Fresh Lemon Pepper Grilled Corn on the Cob
    • Strawberry Blueberry White Chocolate Chip Cookies

    Enjoy!

    Cherry-Bacon Blueberry Kebabs

    Mini Fruit Skewers Recipe

    Valentina K. Wein
    Mini Fruit Skewers with blueberries and cherries can be made ahead and are the perfect 4th of July appetizer! Fresh, festive and fun, they are over-the-top delicious and great for any outdoor barbecue or summer party. 
    5 from 5 votes
    Print
    Prep Time 15 minutes mins
    Cook Time 10 minutes mins
    Total Time 30 minutes mins
    Course Appetizer
    Cuisine American
    Servings 6
    Calories 70 kcal

    Ingredients
     
     

    • 1 dozen toothpicks
    • 6 cherries, washed and dried, pitted and sliced in half
    • 1 dozen small mint leaves, washed and dried
    • 1 strip applewood smoked bacon, cooked cut into 12 small pieces
    • 1 dozen fresh little mozzarella pearls (see notes)
    • 1 dozen blueberries, washed and dried
    • 2 teaspoons fresh orange juice

    Instructions
     

    • Place all of the cherry halves on a clean, dry surface and then add a mint leaf to each one, followed by a piece of bacon and a mozzarella pearl. Now add the blueberries with the toothpick and press it gently through to the bottom.
    • Drizzle them lightly with the orange juice and serve!

    NUTRITION

    Calories: 70kcal
    Keywords party food, good for summer bbq
    Have you tried this recipe?I'd love to see it on Instagram! Tag me at @cookingontheweekends or leave a comment & rating below.

    Cooking On The Weekends is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

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    Reader Interactions

    Comments

    1. Dawn

      July 08, 2022 at 5:04 am

      5 stars
      Oh my goodness, these are the cutest little apps!! I'm such a huge fan of sweet and savoury combos so I'm loving these with the blueberries, cherries and bacon. I know these would disappear in a flash. Perfect summertime treat right there!!

      Reply
      • valentina

        July 14, 2022 at 4:48 pm

        Hi Dawn. Thanks so much! 🙂 ~Valentina

        Reply
    2. Liz

      July 05, 2022 at 6:37 am

      I may have already commented, but these are still on my list for an easy, gorgeous, and tasty summer appetizer!!

      Reply
      • valentina

        July 14, 2022 at 4:48 pm

        Thanks so much, Liz! Enjoy. 🙂 ~Valentina

        Reply
    3. Robert Jackson

      July 30, 2019 at 5:44 am

      Thanks for sharing all them mouth watering recipes!

      Reply
      • valentina

        July 30, 2019 at 1:10 pm

        🙂

        Reply
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    Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

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