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    Home » Seasonal Salads » Mango Avocado Stack with Pesto

    Mango Avocado Stack with Pesto

    Sep 12, 2016 · by Valentina · 48 Comments

    This post may contain affiliate links.

    Jump to Recipe

    Mango Avocado Stack with Pesto is fresh, sweet, creamy and slightly spicy -- all at once! It's essentially a mango avocado salad built into a beautiful stack, and the combination of flavors and textures are out of this world.  

    Mango Avocado Pesto Stack Recipe on a white plate with a purple basil flower on top.

    Layering a few beautiful colors, textures and flavors into a gorgeous stack makes for a gorgeous and elegant first course. 

    With your favorite pesto -- or mine: Lemon Verbena-Basil -- between each layer of fruit, every bite is bite is filled with sparkling fresh flavors and contrasting textures.

    Add lettuce, cut the mangoes and avocados into bite-sized pieces, and it's becomes a more casual mango avocado salad with pesto dressing.

    While it looks a bit fancy, this comes together easily, with just a few simple ingredients.

    What are the stacks made of?

    Lemon Verbena Pestoin a small jar with fresh lemon verbena and basil leaves
    • mango
    • avocado
    • pesto

    (See recipe card below for quantities.)

    Mango Avocado Pesto Stack being made, with pesto spread on top.

    You can also use any mangoes you like, depending on the season. This recipe is made with large, Keitt mangoes.

    One very large Keitt Mango on a scale measuring 2 pounds.

    What are Keitt Mangoes?

    My friends at Melissa's Produce sent me a couple of Keitt mangoes for recipe testing and I was blown away.

    • Keitt mangoes weigh in at almost two pounds each!  That's almost two pounds of absolute heaven.
    • Keitt mangoes are much less fibrous than most varieties, resulting in a super smooth texture.
    • They're also left on the tree longer than most before they're picked, which makes them unbelievably sweet.
    One Keitt Mango sliced in half showing bright orange-gold interios with a thin green outline of the skin.

    Can you believe how amazing that looks!? No filter, my friends!  This is pure natural beauty.

    Serving Suggestions

    • Oozing with scrumptious fresh flavors, Mango Avocado Stacks would be perfect for a spring or summer luncheon, as a main course.
    • You could wow guests with them for brunch, along side a salad or even French toast!
    • They would also make for a stunning appetizer to a multiple course dinner.

    You can order Keitt mangoes here, or ask the produce manager at your market about them.  And you can make this recipe with any mango variety you love!

    Layers stacked up of thin mango and thin avocado slices, with pesto between them, on a white plate.

    Mango Pesto Avocado Stack Recipe

    Valentina K. Wein
    Fresh, sweet, creamy and slightly spicy -- you won't believe how utterly delicious this.
    *Please note that the prep time does not include making the pesto, which takes about 15 minutes. The pesto recipe is here.
    5 from 15 votes
    Print
    Prep Time 15 minutes mins
    Total Time 15 minutes mins
    Course Appetizer, Salad
    Cuisine American
    Servings 2
    Calories 347 kcal

    Ingredients
      

    • 1 large mango
    • 1 large avocado
    • 4 teaspoons Basil-Lemon Verbena Pesto - click here for the recipe (or any other pesto you love)

    Instructions
     

    • Prep avocado and mango. Slice the mango and avocado into thin slices, about ¼ inch. Here's How to Cut a Mango and here's How to Cut an Avocado.
    • Assemble. Spread about ½ teaspoon of the pesto on two serving plates. Then alternating the mango and avocado, layer the slices between the two plates, spreading about ½ teaspoon of the pesto on every slice except the top.
    • Garnish and serve. Garnish with a sprig of fresh basil or lemon verbena. Serve!

    NOTES

    Calorie count is only an estimate.

    NUTRITION

    Calories: 347kcal
    Keywords appetizers for parties, exotic fruit recipes
    Have you tried this recipe?I'd love to see it on Instagram! Tag me at @cookingontheweekends or leave a comment & rating below.

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    Reader Interactions

    Comments

    1. Coco in the Kitchen

      September 12, 2016 at 2:26 pm

      Oh, how I love mangoes.
      This is just stunning. The colors, the engineering, the flavors.
      Can't wait to try it.
      Bet I can't make it stay stacked like you did! (Tell your son, please.)

      Reply
      • valentina

        September 12, 2016 at 5:26 pm

        Thank you! You are so sweet, and I'm quite sure your stack would be lovely! 😀

        Reply
    2. Roberta Stone

      September 12, 2016 at 5:15 pm

      5 stars
      Right, Zack. What's more, even I could do it! Loved the Jackson Pollock example!!

      Reply
      • valentina

        September 12, 2016 at 5:25 pm

        Thank you, Roberta! XOXO

        Reply
    3. Boastful Food

      September 13, 2016 at 2:29 pm

      Mangoes are my absolute favorite thing in the world, well, maybe next to gelato;) I have had these and they are incredible! This would be a nice appetizer for a tropical themed party.

      Reply
      • valentina

        September 13, 2016 at 4:14 pm

        Thanks so much! Mangoes are up there on my list too! LOVE them!

        Reply
    4. Sarah @ Champagne Tastes

      September 13, 2016 at 5:14 pm

      I need to take a lesson on how to cut a mango.. I always get mad and end up throwing it away!!! (maybe I just need anger management haha). Anyway this looks amazing, and if I can ever figure out how to cut the silly thing, I'll make it. 😉

      Reply
      • valentina

        September 13, 2016 at 8:52 pm

        Sarah, here's a photo guide on how to cut a mango. 🙂 Have fun!

        Reply
    5. Christina | Christina's Cucina

      September 13, 2016 at 6:22 pm

      5 stars
      What a beautiful dish, Valentina! Maybe you should challenge your son to create his own recipe! You'll never know what he'll come up with! Or...he may just have an apology for you! 😉

      Reply
      • valentina

        September 13, 2016 at 8:54 pm

        Ha! I thought it was funny (& cute). 😀

        Reply
    6. David

      September 13, 2016 at 6:45 pm

      Your son and you both have points. I mean, after all, pancakes are a stack like this and they are a recipe. And so is a cake with icing. And a Dobos torte. But, wow, this sounds good - even with regular pesto!

      Reply
      • valentina

        September 13, 2016 at 8:54 pm

        Love it David. Thank you! I'll give my son more points any day. 🙂

        Reply
    7. Dannii @ Hungry Healthy Happy

      September 14, 2016 at 12:50 am

      5 stars
      These would be amazing to serve up at a dinner party. I just love the combination of mango and avocado!

      Reply
      • valentina

        September 14, 2016 at 8:33 pm

        Thank you! Enjoy!

        Reply
    8. Cynthia Rusincovitch

      September 14, 2016 at 12:56 am

      5 stars
      I love love love mango anything. Adding the avocado just makes this perfect!

      Reply
      • valentina

        September 14, 2016 at 8:34 pm

        Thanks so much! I feel the same way about mangoes! 🙂

        Reply
    9. sippitysup

      September 16, 2016 at 2:30 pm

      Oh, it's a recipe for sure! GREG

      Reply
      • valentina

        September 17, 2016 at 10:36 am

        Thank you!! I'll tell the kid you said so. 🙂

        Reply
    10. Dorothy at Shockingly Delicious

      September 17, 2016 at 8:25 am

      Uncommonly beautiful, like all of your food.

      Reply
      • valentina

        September 17, 2016 at 10:31 am

        Aww, you've made my day, Dorothy. Thank you! 🙂

        Reply
    11. Sandhya Hariharan

      September 20, 2016 at 1:33 am

      I really have to try this !! All my favourite things are stacked up .

      Reply
      • valentina

        September 20, 2016 at 7:25 am

        Thanks! Me too -- I just love avocado and mango -- especially all in one meal. 🙂

        Reply
    12. SHANIKA

      July 07, 2018 at 4:28 pm

      5 stars
      Wow, I've never seen a Mango Avocado Pesto Stack, but this sounds really good.

      Reply
      • valentina

        July 07, 2018 at 9:06 pm

        Oh, it is! 😀 Thanks, and I hope you try it.

        Reply
    13. Danielle

      July 07, 2018 at 5:23 pm

      5 stars
      These look like amazing mangoes! I love the way you've showcased them here.

      Reply
      • valentina

        July 07, 2018 at 9:07 pm

        Thank you, Danielle! They truly are delicious!

        Reply
    14. Catherine Brown

      July 07, 2018 at 5:49 pm

      Wow, this is SUPER creative! I don't think I've seen mangos that huge! Definitely want to make this though!

      Reply
      • valentina

        July 07, 2018 at 9:07 pm

        Thanks Catherine. I hope you come across them. So yummy! 🙂

        Reply
    15. Colleen

      July 07, 2018 at 10:48 pm

      5 stars
      A beautiful dish. We love mango, and this and sounds absolutely fresh and delicious! Can't wait to try this!

      Reply
      • valentina

        July 07, 2018 at 10:59 pm

        Thanks, Colleen. I hope you do! 🙂

        Reply
    16. Dannii

      July 08, 2018 at 12:29 am

      5 stars
      What a colourful recipe. I love mango and avocado together too!

      Reply
      • valentina

        July 08, 2018 at 9:41 am

        Thank you! Enjoy!

        Reply
    17. Julie Carlyle

      July 08, 2018 at 12:40 am

      5 stars
      Mango and Avo!! Say no more 🙂
      This is such a delicious recipe with a perfect combination of flavours.
      Thanks for sharing
      Julie

      Reply
      • valentina

        July 08, 2018 at 9:41 am

        Thanks so much, Julie! Hope you love it!

        Reply
    18. Noel Lizotte

      March 18, 2019 at 4:53 pm

      5 stars
      Kids will say what's on their minds ... no matter how old they are. Mine are 25 &30 - and they still say things like this to me.

      sigh. The joys of motherhood make it worthwhile.

      PS - I happen to agree that this dish looks amazing! And the pesto with the mango - now there's a genius idea!

      Reply
      • valentina

        March 20, 2019 at 11:26 am

        Thank you so much, Noel. Yes, finding the older the kids get, the more they say what's on their mind. 🙂 Thanks for your kind words about the recipe. ~Valentina

        Reply
    19. Emily

      March 18, 2019 at 5:25 pm

      5 stars
      Oh yum. I love lemon verbena. Can't wait to try this as soon as my mangoes are ripe enough. I don't have the same kind you used, but I think it will still be good.

      Reply
      • valentina

        March 20, 2019 at 11:27 am

        Any variety of avocado will work. Enjoy and thank you!

        Reply
    20. Silvia

      March 18, 2019 at 5:52 pm

      I love this idea of stacking ingredients together. This one is ultra-chic! What a great way to also get the kids involved.

      Reply
      • valentina

        March 20, 2019 at 11:27 am

        Thank you, Silvia!

        Reply
    21. Sharon

      March 18, 2019 at 5:54 pm

      5 stars
      I love this stacked up mango and avocado dish. Adding the pesto to it makes it even better!

      Reply
      • valentina

        March 20, 2019 at 11:27 am

        Thanks, Sharon. 🙂

        Reply
    22. Caitlyn Erhardt

      March 18, 2019 at 6:19 pm

      5 stars
      Love this flavor combo! The pesto adds just the perfect touch. Thank you for sharing!

      Reply
      • valentina

        March 20, 2019 at 11:28 am

        Thanks, Caitlyn. 🙂

        Reply
    23. Eha

      April 22, 2022 at 5:09 pm

      5 stars
      This will make such a beautiful and unexpected Sunday brunch dish ! Love all the ingredients but so far have not used them together !
      How inviting in appearance also . . . but in my case there is a winter to live thru' ere all ingredients beckon from shelves . . . well, time passes so quickly . . .

      Reply
      • valentina

        April 26, 2022 at 5:24 pm

        Thank you, Eha! You will have a mango before you know it. We love the Keitt Australian mangoes. 🙂 ~Valentina

        Reply
    24. Mireille

      April 03, 2024 at 8:22 pm

      5 stars
      Stunning, simple, and delicious.
      The combination was both surprising and lovely.
      Thank you!

      Reply
      • Valentina

        April 04, 2024 at 8:46 am

        Thanks so much, Mireille! So happy you like this. I love when avocado and mangos are in season. Enjoy, and thanks for visiting my site and checking out my recipes. 🙂 ~Valentina

        Reply

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    Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

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