I’m having a bit of a love affair with lychees right now.
If you tried a sweet, fresh, melt-in-you-mouth lychee, you would be, too! I even just love to look at them — they are so beautiful!
Like most fresh fruits at the peak of their season, lychees are absolutely delicious on their own. However, if you know me, you know how much I love creating new and interesting ways to incorporate ingredients like this into my recipes.
Lychee Chocolate Chip Ice Cream is so good! That’s all there is to it!
Well, okay, there’s more! Its tropical flavor is very aromatic, sweet, rich and light — all at once! And adding tiny bits of chocolate makes each bite even more of a treat!
A divine summer dessert! Perfect for our impending dinner party, right?