Learn how to how to peel and devein shrimp and you’ll never buy it without the shells again! And you’ll save money, to boot. If time allows when you’re cooking, starting from scratch is always best.
And in the case of peeling and deveining shrimp it can save you money — shrimp per pound is considerably more expensive if the work has been done for you.
Makes perfect sense, but it’s really easy to do yourself, and from my experience, it’s the sort of kitchen work that can be a very zen-like activity.
Now you know how to peel and devein shrimp.
If time permits, I hope you go for it.
How to Peel and Devein Shrimp
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