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    Home » Recipe Roundups » What is Comfort Food?

    What is Comfort Food?

    Nov 18, 2014 · by Valentina · 100 Comments

    This post may contain affiliate links.

    What is Comfort Food? The answer will be different for everyone -- and for many reasons. Mood, weather, personality, memories, family, and friends are some of the many things that play into what your comfort foods might be.

    Cast iron skillet with brisket chili with kidney beans,

    What does comfort food mean?

    Comfort foods are foods that provide a sense of serenity. They're most often connected with nostalgia and emotional comfort.

    Since we've all had different experiences in our lives, everyone likely has their own comfort food.

    Why exactly do we grab for a particular food in our pantry, or cook a certain recipe at a certain time? 

    • It can evoke feelings.
    • It's a food that can be calming and soothing.
    • Your comfort food might bring you back to a pleasant childhood memory.
    • It's something that will warm you up in cold weather.
    • A meal that might help mend a broken heart.
    • A food that simply makes you feel good, for no particular reason.

    Soothing and Calming

    Some people think of comfort foods as something soothing when they're sad or upset.

    You know, like if you've had a really rough day, so you grab the pint of coffee ice cream, that you hope to have while you watch mindless TV? Not that I know who that would be. 😉 

    Comfort Foods can Evoke Feelings

    For others, a comfort food is something that might evoke a nostalgic or sentimental feeling. For example, you love making waffles on lazy weekends because you remember your dad doing the same when you were growing up. (Also me.)

    Comfort Foods are Warming

    Typically served warm or hot, think saucy and creamy, warming spices (cinnamon, cloves, cardamom are a few) or melting cheese.

    Foods in this category are generally cooked in the cooler months of fall and winter. After all, they warm us up and they're cozy. They simply make us feel good.

    Comfort Food has become its Own Category

    And then, there's simply a group of foods or meals that seem to have created their own special category called "Comfort Foods." 

    These are typically one-pot meals that roast, simmer, or braise for a long time. (Why do you think slow cookers and crock pots are so popular?)

    "Soups and Stews" might as well change their category name to Comfort Foods, as they can be all of these things. 

    Macaroni and cheese, pies, bread puddings, cookies right out of the oven. . . its foods in this vein that qualify for this category.

    Below are some of my favorite comfort food dishes, or those that I believe fit into the category.

    Let's jump in to some delicious examples of comfort foods . . .

    15 of The Best Comfort Food Recipes

    Lentil Stew with Coconut Milk

    top view of curried lentil stew with carrots and fresh thyme sprigs

    Braised Brisket Stew

    Close up of Braised Brisket stew in a giant bowl mug with bread on the edge.

    Cornbread Casserole

    two pieces of hatch chile cornbread on a purple plate

    Vegetarian Cassoulet

    Small round terra cotta ramekin filled with vegetarian cassoulet with breadcrumbs on top.

    Brisket Chili with Bacon

    Brisket chili in a cast iron skillet with kidney beans.

    Cheesy Pancetta Brussels Sprouts

    Cheesy Pancetta Brussels Sprouts Bake with a spoonful held above a cast iron skillet with an orange spoon.

    Knockwurst and Beans

    Baked Beans with Knockwurst and Bacon in a round terra cotta bowl.

    Roasted Butternut Squash Chili

    white speckled-rimmed bowl with suqash chili and oregano sprig

    Curried Tomato Beef Stew

    Beef curry stew in a green bowl with one red Thai chili pepper.

    Ginger Lemongrass Soup

    large copper pot ginger lemongrass soup with coconut milk

    Skillet Sweet Potato Chicken

    Sweet Potato Skillet Chicken with fresh peas and basil leaves on top, in cast iron skillet.

    Root Vegetable Lasagna

    Half of a root vegetable lasagna in a cast iron skillet.

    Creamy Polenta with Gorgonzola

    Blue-rimmed bowl with Creamy Gorgonzola polenta.

    Cinnamon Ice Cream

    Yes, cold things can certainly be a comfort! 😉

    Scoop of beautiful cinnamon ice cream with cinnamon sprinkled on top and with a cinnamon stick in the bowl.

    Blueberry-Peach Cobbler

    White bowl with peach cobber with blueberries and milk.

    So what is comfort food for you, and what do you think are the best comfort food recipes?

    I want to know so please tell me in the comments!

    BROWSE MORE COMFORT FOOD RECIPES →

    Save

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    Reader Interactions

    Comments

    1. mike w

      November 18, 2014 at 9:02 am

      shrimp wiggle . . . mashed potatoes w/shrimp, peas and butter. it's good and ...... i like to say the name

      Reply
      • valentina

        November 19, 2014 at 12:35 pm

        who wouldn't love it with a name like that!? 🙂

        Reply
    2. Deanna Smith

      November 18, 2014 at 8:43 am

      Meat loaf - Great as a meal. Makes Fantastic sandwiches.

      Reply
      • valentina

        November 19, 2014 at 12:35 pm

        True & true!

        Reply
    3. Deb|EastofEdenCooking

      November 18, 2014 at 8:42 am

      I vacillate between spaghetti and chicken pot pie... and then there is a steaming bowl of homemade chicken soup that never fails to please.

      Reply
      • valentina

        November 19, 2014 at 12:36 pm

        Deb, all of these are right up my alley, too. Wishing I had them at this very moment.

        Reply
    4. Linda McThrall

      November 18, 2014 at 8:25 am

      Black-eyed peas and cornbread. My grandmother had an enormous garden. Each summer we would visit, pick peas, shell peas, cook peas to go with homegrown tomatoes, fried okra and cornbread. Now my mouth is watering. Thanks, Valentina!

      Reply
      • valentina

        November 19, 2014 at 12:37 pm

        What a lovely memory, Linda. 🙂

        Reply
    5. Darlene Nelson

      November 18, 2014 at 8:24 am

      Macaroni and Cheese. It's warm, comforting and reminds me of my childhood.

      Reply
      • valentina

        November 19, 2014 at 12:38 pm

        How is mac & cheese not in my 20 in this post!? It really should be on every comfort food list. YUMMY!

        Reply
    6. Ken Downing

      November 18, 2014 at 8:21 am

      My fave comfort food is a curried chicken stewp I make. It's a soup, but it's thick like a stew, so it's a stewp! Chunks of chicken thigh meat, lots of veggies, and a mild curry seasoning to give it extra 'healing power'

      Reply
      • valentina

        November 19, 2014 at 1:00 pm

        I must add the word "stewp" to my culinary dictionary. It's excellent. 🙂

        Reply
    7. Patt Montgomery

      November 18, 2014 at 8:16 am

      I love pozole soup. I can eat it everyday almost.

      Reply
      • valentina

        November 19, 2014 at 12:59 pm

        LOVE it!

        Reply
    8. Char Slovenz

      November 18, 2014 at 7:30 am

      Mashed potatoes.. I guess because they are soft and warm and remind me of home .

      Reply
      • valentina

        November 19, 2014 at 12:56 pm

        Sounds perfect, Char. 🙂

        Reply
    9. Arthur Martin

      November 18, 2014 at 7:24 am

      Kale Soup. It reminds me of my childhood. Once the weather started to turned cold it was soup time. My mother made this with kale, meat, potatoes, onions, garlic and some seasonings in a wonderful tasting broth. Always had nice crusty bread to soak up the delicious broth. This is what we called a stick to your ribs meal.

      Reply
      • Bob Heck

        November 18, 2014 at 8:10 am

        Hi Valen,
        Growing up my family got hooked on Pasta as a comfort food. Not with marinara sauce but butter, salt and sometimes garlic. My wife and I would get up at 2:00 a.m. hungry or we thought we were hungry, just wanting a bowl of noodles and butter.
        Still works today, many year later for me and my girls.
        Bob

        Reply
        • valentina

          November 19, 2014 at 12:54 pm

          BUTTER! There's nothing better to have with pasta, as far as I'm concerned. So delicious!

          Reply
      • valentina

        November 19, 2014 at 12:53 pm

        Arthur, this soup sounds so incredible. Hearty, packed with flavor and good for you! I love it!

        Reply
    10. Janet M.

      November 18, 2014 at 7:12 am

      My favorite is grilled cheese and tomato soup. It was the Saturday lunch when I was growing up and just one bite takes me back.

      Reply
      • valentina

        November 19, 2014 at 12:51 pm

        This is a very popular combination on this comment list. Not surprised at all, as it's FABULOUS!

        Reply
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    Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

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