Another delightful, delicious holiday hors d’oeuvre recipe! How pretty and festive would this be along with a few of these, for a New Year’s Eve cocktail party?
Just look at how vibrant and beautiful the orange color of the tangerine is! These are Neapolitan (also called Page) Tangerines. These are true gems! They’re seedless, incredibly juicy, rich, and sweet. Neapolitan Tangerines are in season from December through March, and if you don’t see them in stores you can order them here from Melissa’s Produce.
This hors d’oeuvre is quick and easy to prepare and I love the blend of flavors and textures. You could also try this with basil, arugula, mustard greens, watercress, or any other green you’d like. Have fun with it!
This is not a sponsored post — Melissa’s Produce sent me Neapolitan tangerines for recipe testing, and as always, I only write about products and brands I love.