Vegan Sides, Salads & Soups
Vegetables roasted to perfection, soups packed with flavor, interesting and refreshing salads . . . all of the vegan side dishes in this delicious collection of recipes will enhance and compliment all of your meals. Try Spicy Enoki Mushrooms or Roasted Garlic-Basil Rice alongside your favorite vegan entrée. And trust me, everyone will be asking for seconds and thirds of Miso Glazed Eggplant, which is fabulous over Coconut Cilantro Rice.
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Ginger Applesauce From my Mom
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Red Kuri Squash Soup
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Charred Broccoli
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Creamy Kale Soup with Potatoes
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Pan-Fried Oyster Mushrooms
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Easy Tomato Gazpacho
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Creamy Avocado Gazpacho
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Papaya Bowl Salad with Avocado
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Spicy Enoki Mushrooms
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Coconut Cilantro Rice
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Baby Carrot Recipe with Cardamom
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White Asparagus with Lemon and Dill
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Vegan Asparagus Soup
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Satsuma Mandarin Recipe
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Spicy Asian Slaw with Basil
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Roasted Parsnips
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Cranberry Wild Rice with Pine Nuts
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Butternut Squash and Cranberries with Balsamic Glaze
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Baked Sweet Potato Slices with Rosemary
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Cream of Jalapeño Soup (Vegan)
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Compressed Watermelon Salad
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Corn Riblets
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Miso Fried Rice
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Miso Glazed Eggplant
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Spicy Quick Pickled Broccoli
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Dairy Free Cream of Mushroom Soup
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Crispy Smashed Cauliflower
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Baby Bok Choy with Crispy Garlic
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What to Serve with Gazpacho - 20 Delicious Ideas
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Grilled Green Onions
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Ancho Chile Potatoes
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Fire Roasted Corn with Jalapeños
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Pickled Ginger Salad with Citrus and Wasabi Dressing
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Ginger Lemongrass Soup with Coconut Milk
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Kohlrabi Soup with Coconut and Lemon
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Garlic Confit Mashed Potatoes
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Spiced Cranberry Sauce
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Potato Chestnut Soup Recipe
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Coconut Spiced Carrot Soup
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Tomato and Cucumber Salad with Lemon