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Home » Vegetarian » Page 3

Vegetarian Recipes

From beautiful pasta dishes and unique pizzas, to hearty casseroles and main course salads, there’s a vegetarian recipe here for everyone!

Roasted Tomato Poblano Salsa Recipe

August 3, 2020 By valentina 35 Comments

My Favorite 5 Recipes for Cinco de Mayo -- From lemony guacamole and smoky salsa to spicy lettuce-wrapped tacos and fresh seafood ceviche, these Latin inspired recipes are over-the-top!

Roasted Tomato Poblano Salsa has a delicious fresh and smoky flavor. It's fantastic with chips, tacos, burritos, or to top meats, chicken and … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Spring & Summer Favorites, Vegetarian, Comforting Savory Recipes Tagged With: tomatoes, Mexican food, limes, cilantro, onions, salsas, poblano chili peppers, chips and salsa

Compressed Watermelon Salad

July 26, 2020 By valentina 17 Comments

Compressed Watermelon Tomato and Jalapeño Salad With Creamy Lemon-Lime Avocado Dressing on narrow white plate

Have you ever compressed watermelon? You won't believe what a difference it makes! The flavor of the watermelon becomes sweeter and more intense, and in … [Read more...]

Filed Under: Spring & Summer Favorites, Gluten-Free, Savory, Salads, Vegetarian, Comforting Savory Recipes, Vegan Tagged With: avocados, heirloom tomatoes, watermelon, thyme, California avocados, jalapeño peppers, avocado dressing, Avocados from Mexico

Grilled Zucchini Casserole with Mushrooms

July 20, 2020 By valentina 31 Comments

Grilled Zucchini Casserole with Mushrooms with sliced avocado on top

Grilled Zucchini Casserole with Mushrooms is an amazing summertime vegetarian comfort food. It’s layered with fresh produce and bursts with smoky, spicy and … [Read more...]

Filed Under: Vegetarian, Comforting Savory Recipes Tagged With: avocado, cumin, zucchini, mushrooms, jalapeño peppers, chipotle peppers in adobo, casseroles, beans

Lemon-Dill White Asparagus Recipe

July 16, 2020 By valentina 10 Comments

close up of white asparagus with lemon and dill

Lemon-Dill White Asparagus recipe is a light and delicious way to indulge in a unique vegetable. It would be beautiful to add to a spring or summer spread … [Read more...]

Filed Under: Vegetarian, Sides, Comforting Savory Recipes, Vegan Tagged With: dill, lemons, asparagus, white asparagus recipe

Crazy Delicious French Fry Recipes

July 13, 2020 By valentina 16 Comments

oven roasted fries in tiny red and blue bowls

Crazy Delicious French Fry Recipes for National French Fry Day or any day. From traditional and purple potatoes, to daikon root and creamy avocados, there … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Vegetarian, Sides, Comforting Savory Recipes Tagged With: french fries, National French Fry Day, avocado fries, purple sweet potatoes

Fried Plantain Toast with Pickled Onion

July 8, 2020 By valentina 16 Comments

Fried Plantain Toast with Pickled Onion on white plate

Fried Plantain Toast with Pickled Onion is a unique, dreamy, sweet and savory combination. It’s fantastic on its own and makes for a fabulous meal with a … [Read more...]

Filed Under: Vegetarian, Comforting Savory Recipes Tagged With: plantains, pickled onions, fried plantains

Fresno Pepper Pesto Recipe

June 13, 2020 By valentina 34 Comments

Fresno Pepper Pesto recipe is a unique pesto that can serve as a dip, a spread or a sauce, to beautifully enhance just about anything it's added to. There … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Gluten-Free, Savory, Vegetarian, Condiments, Dressings, & Sauces, Comforting Savory Recipes Tagged With: lemon juice, basil, almonds, Parmesan cheese, pesto, condiments, Red Fresno peppers

Avocado Zucchini Bread Recipe

April 4, 2020 By valentina 42 Comments

sliced loaf of avocado zucchini bread

This Avocado Zucchini Bread Recipe is packed with delicious flavors and a whole lot of nutrients to boot. It has a lovely soft texture inside and a light … [Read more...]

Filed Under: Breakfast & Brunch, Vegetarian, Comforting Sweet Recipes Tagged With: avocados, vanilla, cinnamon, olive oil, zucchini, all spice, zucchini bread, breads, quick bread

Crispy Onion Fingerling Potatoes

March 16, 2020 By valentina 38 Comments

Cripsy Onion Fingerling Potatoes in a terra cotta dish

Crispy Onion Fingerling Potatoes are easy and fairly quick to get on the table. They're the perfect combination of crispy on the outside and soft on the … [Read more...]

Filed Under: Gluten-Free, Savory, Vegetarian, Sides, Comforting Savory Recipes Tagged With: garlic, onions, idaho potatoes, french fries, fingerling potatoes, roasted potatoes

Vegan Coconut Spiced Carrot Soup Recipe

March 12, 2020 By valentina 26 Comments

This Vegan Coconut Spiced Carrot Soup Recipe is so unbelievably rich and creamy, that it's hard to believe it's cream-free. The three main ingredients in … [Read more...]

Filed Under: Gluten-Free, Savory, Vegetarian, Soups & Stews, Fall & Winter Favorites, Comforting Savory Recipes, Vegan Tagged With: carrots, cumin, cardamom, coconut milk, curry, puréed soups, turmeric, cyaenne

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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