• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Cooking On The Weekends
  • About
    • Press
    • Contact
  • Recipe Index
  • "How To"
  • Work with Me
menu icon
go to homepage
  • About
    • Contact
  • Recipe Index
  • Subscribe
  • Shop
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • About
      • Contact
    • Recipe Index
    • Subscribe
    • Shop
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Vegetarian » Page 3

    Vegetarian Recipes

    • Colorful Asian Coleslaw in a blue, red, yellow and green ceramic bowl.
      Spicy Asian Slaw with Basil
    • Roasted cubes of parsnips in a black bowl with a few sprigs of fresh thyme.
      Roasted Parsnips
    • Close up of cranberry wild rice on a white plate
      Cranberry Wild Rice with Pine Nuts
    • Close up of a brown ceramic bowl with creamy wild rice soup with a red cloth napkin and fresh herbs around. it.
      Cream of Mushroom Wild Rice Soup
    • Small glass jar with hinged lid open, filled with green jalapeno dressing.
      Creamy Jalapeño Lime Vinaigrette
    • of roasted carrot sticks and cauliflower florets with chopped green onions.
      Roasted Carrots and Cauliflower with Spicy Yogurt Sauce
    • Close up of Persimmon salad on blue and white china platter
      Persimmon Salad with Honey Pistachios
    • Spicy Persimmon Preserves in a white bowl surrounded by meats, cheeses and bread slices.
      Spicy Persimmon Preserves
    • Ceramic black serving bowl with roasted orange squash and a sprig of fresh rosemary.
      Butternut Squash and Cranberries with Balsamic Glaze
    • Mashed Sweet Potatoes are super delicious and so easy to make that you'll want to serve them all through the holidays. A perfect side dish for fall and lovely for Thanksgiving, they're creamy, rich and packed with warm flavors and two large silver serving spoons.
      Mashed Sweet Potatoes with Fresh Ginger
    • Round terra cotta dish filled with baked, sliced sweet potato slices.
      Baked Sweet Potato Slices with Rosemary
    • Black ceramic bowl filled with curry udon and fresh cilantro sprigs.
      Curry Udon with Sweet Potato
    • Cream of Jalapeno Cauliflower soup in rust-colored bowl with slices of jalapeno on top
      Cream of Jalapeño Soup (Vegan)
    • White bowl with fluted edges filled tomato basil salad.
      Tomato Basil Salad (and How to Peel Tomatoes)
    • Light green bowl with strawberry and goat cheese salad and a dark wooden twisted-handled serving spoon.
      Strawberry Goat Cheese Salad
    • Several corn Ribs that are golden from roasting on a sheet pan
      Corn Riblets
    • Several ears of lemon-pepper grilled corn on a blue-rimmed plate with slices of lemon.
      Lemon-Pepper Grilled Corn
    • Close up of miso fried rice in blue ceramic bowl.
      Miso Fried Rice
    • Small brown ceramic bowl with bright green chimichurri with chili flakes on top and a tiny wooden spoon.
      Cilantro Chimichurri Sauce
    • Grilled strawberries in a white bowl with fresh basil leaves.
      Grilled Strawberry Basil Kebabs
    • White narrow dish filled with grilled green olives with olive tree leaves next to it, on dark wood background.
      Grilled Olives (Easy Appetizer)
    • Small stack of sweet potato pancakes on parchment paper, with a sprig or oregano behind it.
      Spicy Sweet Potato Pancakes
    • Dragon Tongue Bean Salad Recipe with Spicy Honey Mustard Dressing -- Colorful, beautiful, and so tasty -- this is the perfect summer side dish for barbecues or a vegan main course.
      Dragon Tongue Bean Salad Recipe
    • Red Pepper Pesto (Roasted)
    • Blue and white rectangular plate with several bites of sushi bake wrapped in small seaweed sheets with Spicy mayo.
      Vegetarian Sushi Bake with Mushrooms
    • Light green bowl filled with a bright-colored goat cheese salad with blood oranges, on dark wood background.
      Pistachio Goat Cheese Salad with Blood Orange
    • Big blue and white ceramic plate with Charred broccoli on top of red-orange sauce and topped with garbanzo beans and tomato slices.
      Broccoli with Romesco & Roasted Chickpeas
    • Small onion pizza with tomato slices on top with one slice being removed.
      Onion Pizza with Tomato and Basil
    • Roasted red onions, quartered, on a white narrow plate with fresh herbs.
      Slow Roasted Red Onions
    • Citrus Carpaccio with Jalapeño
    • Ceramic bowl filled with slow cooked red cabbage stew with fresh thyme sprig and carrot slices.
      Slow Cooked Red Cabbage Stew
    • Black ceramic bowl filled with Halloumi Fries with a sprig of oregano and a lemon rind twist.
      Halloumi Fries with Greek Yogurt Dip
    • Dairy Free Cream of Mushroom Soup
    • Browned, smashed cauliflower on a baking sheet.
      Crispy Smashed Cauliflower
    • Small wooden bowl with brown butter and sage leaves inside.
      Brown Sage Butter - For Everything!
    • Sliced loaf of Butternut Squash Bread on white platter.
      Butternut Squash Bread with Ginger
    • Brie cheese melted on bread with apples slices and a fresh thyme sprig
      Brie and Apple Grilled Cheese Melt
    • Cinnamon apple butter in a white and red striped bowl with cinnamon sticks.
      Cinnamon Apple Butter with Cardamom
    • Top view of open jar of Lemon Basil Vinaigrette with fresh basil leaves.
      Lemon Basil Vinaigrette (and Marinade)
    • Terra cotta bowl filled with lentil hummus, sprinkled with paprika and drizzled with olive oil.
      Red Lentil Hummus

    Posts pagination

    Previous page 1 2 3 4 … 7 Next page

    Primary Sidebar

    Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

    More about me →

    MOST POPULAR RECIPES

    • Chicken sandwich cut in half on wrinkled parchment paper.
      Grilled Chicken Sandwich from Greg's Grill
    • Stack of 5 cinnamon raisin cookies with cinnamon sticks around them.
      The Best Cinnamon Raisin Cookie
    • Pile of Spicy Roasted Daikon French Fries on a wrinkled piece of parchment paper, with title at the top.
      Spicy Roasted Daikon Radish French Fries
    • Three baked Rockfish Fillets on white platter with fresh thyme and lemon slices.
      Rockfish Recipe (Baked with Lemon)

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Press

    Newsletter

    Get new recipes you’ll love!

    Contact

    • Contact
    • Work with Me

    Review the privacy policy for Cooking on the Weekends

    Copyright © 2026 Cooking On The Weekends, All Rights Reserved