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Home » Vegan » Page 2

Vegan Recipes

These delicious produce packed vegan recipes range from light to hearty, and include everything from soups and salads to stews and casseroles.

Tomato Confit with Rosemary

September 9, 2020 By valentina 33 Comments

tomato confit with fresh rosemary on toast on white plate

Tomato Confit with Rosemary is an amazing condiment, appetizer on toast, or pasta sauce . . . and so much more. It's truly like gold! Sweet and savory, … [Read more...]

Filed Under: Appetizers, Hors d'Oeuvres & Snacks, Vegetarian, Comforting Savory Recipes, Vegan Tagged With: tomatoes, garlic, rosemary, confit

Pickled Shallots with Lime

September 6, 2020 By valentina 19 Comments

Pickled Shallots with lime zest on top on white plate

Pickled Shallots with Lime are incredibly easy to make, and are an amazingly delicious condiment. The addition of these tangy, tasty shallots will enhance … [Read more...]

Filed Under: Vegetarian, Condiments, Dressings, & Sauces, Comforting Savory Recipes, Vegan Tagged With: limes, onions, shallots, pickled

Baked Sweet Potato Slices with Rosemary

August 20, 2020 By valentina 12 Comments

Slices of sweet potato with finely chopped rosemary on top on sheet pan

Baked Sweet Potato Slices with Rosemary are so incredibly easy to make. With a touch of honey, this pretty, vegan side dish pairs with just about … [Read more...]

Filed Under: Vegetarian, Sides, Comforting Savory Recipes, Vegan, Thanksgiving Tagged With: rosemary, honey, sweet potatoes, baked potatoes

Cold Cucumber Basil Soup

August 18, 2020 By valentina 27 Comments

Cold Cucumber Soup with a slice of lemon in orange bowl with white rim

Cold Cucumber Basil Soup is one of my favorite cold soup recipes. It's a delicious vegan soup for a summer lunch or dinner -- the cool, refreshing cucumber … [Read more...]

Filed Under: Spring & Summer Favorites, Gluten-Free, Savory, Vegetarian, Soups & Stews, Comforting Savory Recipes, Vegan Tagged With: garlic, basil, lemons, gazpacho, cold soups, chilled soups

Compressed Watermelon Salad

July 26, 2020 By valentina 17 Comments

Compressed Watermelon Tomato and Jalapeño Salad With Creamy Lemon-Lime Avocado Dressing on narrow white plate

Have you ever compressed watermelon? You won't believe what a difference it makes! The flavor of the watermelon becomes sweeter and more intense, and in … [Read more...]

Filed Under: Spring & Summer Favorites, Gluten-Free, Savory, Salads, Vegetarian, Comforting Savory Recipes, Vegan Tagged With: avocados, heirloom tomatoes, watermelon, thyme, California avocados, jalapeño peppers, avocado dressing, Avocados from Mexico

Lemon-Dill White Asparagus Recipe

July 16, 2020 By valentina 10 Comments

close up of white asparagus with lemon and dill

Lemon-Dill White Asparagus recipe is a light and delicious way to indulge in a unique vegetable. It would be beautiful to add to a spring or summer spread … [Read more...]

Filed Under: Vegetarian, Sides, Comforting Savory Recipes, Vegan Tagged With: dill, lemons, asparagus, white asparagus recipe

Vegan Coconut Spiced Carrot Soup Recipe

March 12, 2020 By valentina 26 Comments

This Vegan Coconut Spiced Carrot Soup Recipe is so unbelievably rich and creamy, that it's hard to believe it's cream-free. The three main ingredients in … [Read more...]

Filed Under: Gluten-Free, Savory, Vegetarian, Soups & Stews, Fall & Winter Favorites, Comforting Savory Recipes, Vegan Tagged With: carrots, cumin, cardamom, coconut milk, curry, puréed soups, turmeric, cyaenne

Carrot Ginger Soba Noodles

February 26, 2020 By valentina 18 Comments

Ginger-Carrot Soba Noodles | COOKINGONTHEWEEKENDS.COM

Carrot Ginger Soba Noodles are full of fresh and beautiful flavors. Ginger and carrot are two ingredients that are always delicious together, and the soft … [Read more...]

Filed Under: Vegetarian, Sides, Comforting Savory Recipes, Vegan Tagged With: garlic, carrots, tamari, ginger, scallions, green onions, soba noodles, Asian noodles, spiralized

Creamy Parsnip Soup Recipe

January 22, 2020 By valentina 30 Comments

Creamy Caramelized Parsnip Soup Recipe with Baby Parsnip French Fries

This Creamy Parsnip Soup recipe is a bowl of delicious, vegan comfort. Whether or not you like parsnips, you will love this, rich, luscious soup! I know … [Read more...]

Filed Under: Vegetarian, Soups & Stews, Comforting Savory Recipes, Vegan Tagged With: garlic, french fries, dutch yellow potatoes, nutmeg, potatoes, parsnips, baby parsnips

Sherry Mushrooms Recipe

January 7, 2020 By valentina 31 Comments

browned mushrooms in black bowl on wood surface

Sherry Mushrooms are bursting with flavor and they're a delicious tapa or side dish. They're also a fabulous addition to polenta, rice, pasta, steak, … [Read more...]

Filed Under: Vegetarian, Sides, Comforting Savory Recipes, Vegan Tagged With: mushrooms, sherry, crimini, button mushrooms, tapas

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I’m Valentina Wein, certified chef, mom of two boys, owner, recipe developer and photographer here at Cooking on the Weekends. I use seasonal whole foods to create unique and comforting recipes for casual entertaining. Read more about my love of food and cooking.

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