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Home » Vegetarian » Vegetarian Sides, Salads & Soups

Vegetarian Sides, Salads & Soups

Unique French fries, vegetables roasted to perfection, grains packed with flavor, light and healthy salads . . . all of the vegetarian side dishes in this delicious collection of recipes will enhance and compliment all of your meals. Try Rosemary Baked Sweet Potato Slices or Sherry Mushrooms alongside hearty pasta and rice dishes. And trust me, everyone will be asking for seconds and thirds of Persimmon Salad with Blue Cheese and Honey Pistachios, which is fabulous with practically everything!

  • Crispy Quinoa
  • Potato Chestnut Soup Recipe
  • Baked Acorn Squash Slices with Pecans
  • Ginger Applesauce From my Mom
  • Pecan Green Beans with Orange
  • Red Kuri Squash Soup
  • Charred Broccoli
  • Creamy Kale Soup with Potatoes
  • Chopped Mexican Salad with Spiced Pepitas
  • Oyster Mushroom Recipe (Pan-Fried)
  • Easy Tomato Gazpacho
  • Creamy Avocado Gazpacho
  • Papaya Bowl Salad with Avocado
  • Spicy Enoki Mushrooms
  • Sheet Pan Tofu and Veggies
  • Coconut Cilantro Rice
  • Baby Carrot Recipe with Cardamom
  • White Asparagus with Lemon and Dill
  • Vegan Asparagus Soup
  • Satsuma Mandarin Recipe
  • Spicy Asian Slaw with Basil
  • Roasted Parsnips
  • Cranberry Wild Rice with Pine Nuts
  • Cream of Mushroom Wild Rice Soup
  • Roasted Carrots and Cauliflower with Spicy Yogurt Sauce
  • Persimmon Salad with Honey Pistachios
  • Butternut Squash and Cranberries with Balsamic Glaze
  • Mashed Sweet Potatoes with Fresh Ginger
  • Pumpkin Risotto (with Mushrooms and Sage)
  • Baked Sweet Potato Slices with Rosemary
  • Cream of Jalapeño Soup (Vegan)
  • Tomato Basil Salad with Goat Cheese
  • Strawberry Goat Cheese Salad
  • Compressed Watermelon Salad
  • Corn Riblets
  • Lemon-Pepper Grilled Corn
  • Miso Fried Rice
  • Miso Glazed Eggplant
  • Pistachio Goat Cheese Salad with Blood Orange
  • Spicy Quick Pickled Broccoli

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Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

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POPULAR SIDES FOR A BARBECUE

  • Lemon Grilled Asparagus in Foil
  • Little Gem Lettuce Salad with avocado slices on white plate.
    Grilled Little Gem Lettuce Salad
  • Close up of sliced Sliced Marinated Grilled Portabello Mushrooms on a white rectangulsr plate with green onions.
    Marinated Grilled Portobello Mushrooms
  • Several grilled scallions on a white plate.
    Grilled Green Onions

POPULAR SPRING DESSERTS

  • Minty strawberries and apricots over vanilla ice cream in white bowl.
    Minty Strawberry Apricot Dessert
  • Loaf of Strawbery Rosemary Cake with three cut slices on a red and white floral cloth and fresh rosemary spring.
    Strawberry Rosemary Cake
  • Several mini pavlova nests filled with fresh berries, whipped cream and a mint leaf, on a baking sheet.
    Mini Pavlovas with Lemon and Beries
  • three slices of White Chocolate and Raspberry Loaf Cake stacked
    White Chocolate and Raspberry Loaf Cake

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