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    Home » Vegetarian » Page 2

    Vegetarian Recipes

    • Papaya Bowl Salad with Avocado
    • Mango Habanero Salsa
    • Marinated Oranges with Honey
    • Spicy Enoki Mushrooms
    • Sheet Pan Tofu and Veggies
    • Coconut Cilantro Rice
    • Baby Carrot Recipe with Cardamom
    • White Asparagus with Lemon and Dill
    • Vegan Asparagus Soup
    • Satsuma Mandarin Recipe
    • Spicy Asian Slaw with Basil
    • Roasted Parsnips
    • Cranberry Wild Rice with Pine Nuts
    • Cream of Mushroom Wild Rice Soup
    • Creamy Jalapeño Lime Vinaigrette
    • Roasted Carrots and Cauliflower with Spicy Yogurt Sauce
    • Persimmon Salad with Honey Pistachios
    • Spicy Persimmon Preserves
    • Butternut Squash and Cranberries with Balsamic Glaze
    • Mashed Sweet Potatoes with Fresh Ginger
    • Pumpkin Risotto (with Mushrooms and Sage)
    • Baked Sweet Potato Slices with Rosemary
    • Curry Udon with Sweet Potato
    • Cream of Jalapeño Soup (Vegan)
    • Creamy Vegan Mushroom Sauce for Pasta
    • Fig Toast with Basil Oil
    • Fig Preserves Recipe with Vanilla
    • Tomato Basil Salad (and How to Peel Tomatoes)
    • Strawberry Goat Cheese Salad
    • Compressed Watermelon Salad
    • Corn Riblets
    • Lemon-Pepper Grilled Corn
    • Miso Fried Rice
    • Cilantro Chimichurri Sauce
    • Grilled Strawberry Basil Kebabs
    • Grilled Olives (Easy Appetizer)
    • Spicy Sweet Potato Pancakes
    • Red Pepper Pesto (Roasted)
    • Vegetarian Sushi Bake with Mushrooms
    • Pistachio Goat Cheese Salad with Blood Orange

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    Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

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