Olive Oil Poached Salmon has an incredibly delicious, succulent texture. It's excellent (and beautiful!) alongside salads and green vegetables like … [Read more...]
Fish & Seafood
Beautiful and delicious recipes for appetizers, salads and main courses — all made with a variety of fresh fish and shellfish.
Lake Whitefish with Citrus Avocado Salsa
Lake Whitefish Recipes are especially delicious with a light, fresh salsa. The Citrus Avocado Salsa in this recipe is ideal with the crispy skin and … [Read more...]
Poke Nachos Recipe
Poke Nachos are out of this world! Inspired from a dish at Kawaihae Kandyz in Hawaii, they're super fresh and delicious. A little spicy, they're served with … [Read more...]
Rockfish Recipe (Baked with Lemon)
This Rockfish recipe is easy to prepare, incredibly delicious with just a few simple fresh ingredients, and the presentation is stunning! (The fish is baked … [Read more...]
Sockeye Salmon Recipe with Peach and Avocado
This Sockeye Salmon Recipe with Peach and Avocado is a wonderful summer favorite. Served over coconut rice, it's a perfect bowl for a casual lunch or light … [Read more...]
Hatch Green Chile Shrimp Recipe
This Hatch Green Chile Shrimp recipe is served with Coconut Rice -- it's rich and hearty, sweet and spicy, and so over-the-top delicious that you will keep … [Read more...]
Cilantro Shrimp Burger Recipe with Guacamole
This Cilantro Shrimp Burger recipe is a super unique twist on a burger. Shrimp burger patties are topped with a delicious smoky guacamole recipe and they're … [Read more...]
Summer Fish Stew Recipe
This lovely Summer Fish Stew Recipe only takes about thirty five minutes to whip up. It's beautiful, healthy and full of the fresh and bright flavors of … [Read more...]
Wasabi Glazed Seared Ahi Tuna Appetizer
This Wasabi Glazed Seared Ahi Tuna Appetizer recipe is as delicious as it is pretty. It's sweet, spicy and fresh -- all at once. Suitable for any occasion … [Read more...]
Miso Broiled Black Cod wtih Bok Choy
Miso Broiled Black Cod, also called Alaskan Cod or Sablefish, has an unmatched melt-in-your mouth quality. It's buttery and flaky, and the delicate crust … [Read more...]
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