Sides Archives | Page 2 of 11 | Cooking On The Weekends

Marinated Grilled Portobello Mushrooms

April 27, 2018 By valentina 29 Comments

Marinated Grilled Portobello Mushrooms are a hearty vegan and/or vegetarian option for summer barbecues. The Portobello mushroom marinade in this recipe is … [Read more...]

Rosemary Prosciutto Cheesy Idaho® Potatoes

February 6, 2018 By valentina 14 Comments

Rosemary Prosciutto Cheesy Idaho® Potatoes are gluten-free Funeral Potatoes -- a take on the classic, enhanced with punches of new flavors! This post was … [Read more...]

Roasted Kohlrabi Recipe

January 23, 2018 By valentina 32 Comments

Roasted Kohlrabi recipes delivers a powerful punch of natural sweetness in every bite. If you’ve ever wondered how to cook Kohlrabi, and thought it might be … [Read more...]

Citrus Whole Roasted Cauliflower

January 10, 2018 By valentina 22 Comments

Citrus Whole Roasted Cauliflower is basted with fresh and smoky flavors that work their way through the vegetable as it slowly cooks. Served whole, sliced, … [Read more...]

Oven Roasted Orange-Pecan Green Beans

November 15, 2017 By valentina 19 Comments

As far as Thanksgiving green bean sides go, cooked to a golden crisp, these Oven Roasted Orange Pecan Green Beans, are far from ordinary. Not even … [Read more...]

Fresh Herb Roasted Sunchokes

November 9, 2017 By valentina 16 Comments

Herb Roasted Sunchokes, often called Jerusalem Artichokes or Sunflower Chokes, are an unusual and delicious vegetable. They make for a lovely fall side … [Read more...]

Balsamic Roasted Squash with Cranberries

October 24, 2017 By valentina 33 Comments

Balsamic Roasted Squash with Cranberries is a great Thanksgiving side dish, that’s lovely for the whole holiday season! It’s full of beautiful, sweet and … [Read more...]

Double the Onions, Please!

August 1, 2017 By valentina 38 Comments

My mom sautéed delicious onions daily, and whenever dining out, she'd say "double the onions, please." After a long and difficult struggle with … [Read more...]

Vermouth Whole Roasted Onions Recipe

March 22, 2017 By valentina 28 Comments

When you slow roast whole onions, they turn from raw, firm and sharp to sweet, soft, and aromatic. Recipes with Vermouth often have more depth and a bit … [Read more...]

Vegetable Lemon Quinoa Recipe

February 10, 2017 By valentina 28 Comments

This Vegetable Lemon Quinoa recipe is vegan, super healthy and incredibly delicious. It's absolutely exploding with flavors that will keep you coming back … [Read more...]