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    Home » Main Courses » Beef, Pork & Lamb Main Courses

    Beef, Pork & Lamb Main Courses

    From spicy meatballs and grilled steaks, to comforting stews and mouth-watering burgers — this collection of beef, pork and lamb main course recipes is full of deliciousness! Whether you want the Pistachio Mint-Crusted Rack of Lamb or a cozy Brisket Stew that will make your whole house smell amazing, I've got you covered.

    • Persimmon Prosciutto Pork Tenderloin sliced in a white dish with rosemary sprigs
      Persimmon Prosciutto Pork Tenderloin
    • Cast iron skillet full with spaghetti and meatballs with sriracha sauce.
      Spicy Sriracha Spaghetti and Meatballs
    • White bowl filled with polenta, topped with braised beef short ribs in pumpkin sauce.
      Braised Beef Short Ribs with Pumpkin
    • Pineapple Pork chops and sliced with pineapple slices and cilantro, on a white plate.
      Pineapple Pork Chops
    • Large yellow-rimmed white platter filled with slices or grilled coffee balsamic flank steak.
      Grilled Balsamic Coffee Marinated Flank Steak
    • Round serving platter with steak and caramelized onion and tomato and lettuce next to it.
      Bistec Encebollado Salvadoreño (Steak and Onions)
    • Chocolate Chipotle Colorado Style Chili in a ceramic golden bowl with cheese and cilantro on top.
      Mexican Chocolate Chili and Casa Mia Restaurant
    • Spicy Sriracha Burger with slices of lime on white plate.
      Spicy Sriracha Burger
    • Close up of Braised Brisket stew in a giant bowl mug with bread on the edge.
      Braised Brisket Stew
    • Sliced coffee-rubbed Sous Vide Pork Tenderloin on a rectangular white plate with fresh rosemary.
      Sous Vide Pork Tenderloin with Coffee Rub
    • Close up of a Grilled Mediterranean Burger in a bun with all the fixins.
      Mediterranean Burgers with Olives and Feta
    • Grilled Sausage Portobello Mushroom Pizza on a white plate with basil leaves
      Portobello Mushroom Pizzas with Sausage
    • Top view of Mushroom Pork Stew in a gold bowl with black top rim, on dark wood surface.
      Easy Pork and Mushroom Stew
    • yellow and red bell pepper sandwiches with grill marks
      Best Gluten-Free Lunch Idea: Bell Pepper Sandwich
    • thinly sliced seared rib-eye steak with asisan pear slices
      Asian Pear Marinated Steak
    • sliced mediterranean marinated steak with fresh rosemary on white platter
      Mediterranean Marinated Flank Steak
    • Empenada de Platano with Picadillo sliced in half on white plate
      Plantain Empanadas (Empenadas de Platano)
    • Beef Curry Stew in a green bowl with hot chili on top
      Beef Curry Stew
    • French Onion Mushroom Casserole
    • Sliced sous vide pork chops on cutting board
      Sous Vide Pork Chops with Herbs
    • sliced garlic rosemary pork chop on white plate
      Garlic Rosemary Pork Chops Recipe
    • Sliced roasted pork tenderloin with peaches and cilantro on a long white plate.
      Chimichurri Pork Tenderloin with Peaches
    • Top view of Spring Lamb Stew with Green Garlic in a cream-colored bowl
      Spring Lamb Stew with Green Garlic
    • Several pesto-crusted lamb chops on a white plate with fresh mint leaves.
      Pistachio-Mint Crusted Rack of Lamb
    • Three Asparagus Aussie Lamb Crostini on a white plate with fresh parsley.
      Asparagus Aussie Lamb Crostini
    • One tortilla-crusted pork chop with lime and avocado slices
      Tortilla Chip Crusted Pork Chops
    • Perfect Spiced Pulled Pork, in pieces in a terra cotta bowl with a crimped edge.
      Perfect Spiced Pulled Pork Recipe
    • Sliced Lavender-Rosemary Grilled Ribeye Steak on a narrow white platter, showing grill marks, with fresh herbs.
      Lavender-Rosemary Grilled Ribeye Steak
    • Portuguese-Style Sausage Mushroom Omelet Recipe and the Hawaiian Style Cafe -- This hearty breakfast is packed with super delicious smoky, savory flavors that will keep you satisfied all day!
      Hawaiian Style Portuguese Sausage Omelet
    • Greek-Style Lasagna Recipe -- This unique, hearty lasagna is packed with aromatic, delicious strong flavors — and it’s the epitome of comfort food!
      Lamb Lasagna Recipe
    • Sheet Pan Miso Glazed Pork Chops with Broccolini -- This quick and easy sheet pan dinner is packed with delicious Asian flavors and will blow your taste buds away.
      Sheet Pan Miso Pork Chops with Broccolini
    • Salami-Provolone Pork Loin Recipe With Roasted Red Pepper and Spinach - a show stopping main course that's full with delicious flavors, and it's a lovely centerpiece on a holiday table.
      Salami-Provolone Stuffed Pork Loin Recipe
    • Chorizo-Potato Spiced Sesame Hand Pies -- It's packed with Cacique® Pork Chorizo, Cacique® Panela cheese and creamy potatoes -- and it's all inside a flaky, buttery, sesame crust. One won't be enough!
      Potato Chorizo Hand Pies Recipe
    • Rosemary Lamb Olive Kebabs -- These lamb kebabs are absolutely packed with flavor and are a fantastic new grilling recipe for the summer. They're quick, easy and over-the-top delicious!
      Rosemary Lamb Skewers
    • Puerco Con Salsa Verde in green bowl with fresh cilantro on top.
      Puerco en Salsa Verde Recipe
    • Spiced Lamb and Mushroom Penne Gratin -- This one-pan meal is rich, hearty, packed with warm flavors and is comfort food at its finest!
      Ground Lamb and Mushroom Penne Gratin
    • Yakisoba Omelet Recipe- Bursting with umami flavors, this is a super hearty, rich and delicious comfort food like no other.
      Yakisoba Okonomiyaki Recipe
    • Baked Beans with Knockwurst and Bacon in a round terra cotta bowl.
      Knockwurst and the Best Baked Beans
    • Stuffed Cabbage-Recipe with Caramelized Onion Tomato Sauce
      Stuffed Cabbage Recipe with Tomato
    • Braised Short Rib Stew with Creamy Gorgonzola Polenta and Swiss Chard in a pretty gold, creamic bowl with fresh thyme sprig.
      Short Rib Stew with Swiss Chard

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    Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

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