Grilled Corn Ice Cream Recipe

Grilled Corn Ice Cream Recipe

We took a family trip to Seattle a couple of weeks ago and had some absolutely incredible meals.  I'll be writing all about all of them and the restaurants very soon, but today you get a small taste from one of them.At Matt's in the Market restaurant, (where I also got my inspiration for the Compressed Watermelon … [Read more...]

Compressed Watermelon Salad With Creamy Lemon-Lime Avocado

Compressed Watermelon Salad

I have so much to talk about that I don't even know where to begin.  (If my husband were editing this, he would have just told me I've already told you more that you need to know.)  Since the editor is out, I'll carry on. ;-)The thing is, I have a lot on my mind -- about this recipe, and otherwise.The recipe.  If … [Read more...]

Summertime Garden Party Menu

Summertime Garden Party Menu

photo credit: Isn't it so hard to slow down?  To make time for yourself?  To do something just for fun?  It sure is for me, and when I do it, it never fails to remind me that I should make a bigger effort to do it more often.   Last week I had the most delightful time with some of my favorite … [Read more...]

Sweet and Spicy Tomato-Mango, Goat Cheese Appetizer Recipe

Sweet & Spicy Tomato Mango Goat Cheese Appetizer Recipe

Do you ever have days when you're so stressed out, and things keep going wrong?  Okay seriously, that's a rhetorical question -- obviously you do!  If you're human, anyway. ;-)Yesterday was one of those days.I won't bore you with all of the details, but the highlight was when I opened my (parked) car door about … [Read more...]

Spicy Serrano Tomato Preserves Recipe

Spicy Serrano-Tomato Preserves

I was just about to say that I can't believe summer is half over, when I realized how much more delightful it would be if I said how great it was that we have half of the summer left.  We have half of the summer left!  There you have it.Tomatoes scream summer.  Especially if you can grab one off a vine in your … [Read more...]

Bacon-Onion Heirloom Tomato Pizza Recipe

Bacon-Onion Heirloom Tomato Pizza Recipe

Let's just go over what's going on here . . .This pizza starts with my Grilled Gluten-Free Pizza Crust, which is made with olive oil.  Gluten-free or not, you'll love it!The crust is sprinkled with thin layer of my favorite Kerrygold cheese, Dubliner.  Yum!Added to that is an absolutely delectable bacon-onion … [Read more...]

Balsamic Glazed Fresh Melon Cake Recipe

Balsamic Glazed Melon Cake Recipe

For a while now, I've been imagining how pretty super thin melon slices would be stacked together -- in the form of a cake.  I'm not the first to think of a cake made of fresh melon -- but, I've never seen one quite like this.  This is one idea that's been on my want-to-do list for a long time, and I'm super excited to … [Read more...]

Caramelized Banana-Blueberry Gelato Recipe

Caramelized Banana-Blueberry Gelato Recipe

It turned out to be a good thing that we couldn't eat our most recent batch of bananas quickly enough.  I bought way too many at once, and somehow did the same thing with blueberries. I couldn't very well let these delicious fruits go to waste, so I created this super interesting and crazy delicious gelato recipe.  … [Read more...]

Idaho Potatoes Through The Seasons

Idaho Potatoes Through The Seasons: Top Food Bloggers Share Their Favorite Potato Recipes for Each Month of the Year

Top Food Bloggers Share Their Favorite Potato Recipes.  From bright, summer potato salads to creamy, winter mashed potatoes -- they're all mouth-wateringly delicious!Four years ago, just before I launched Cooking On The Weekends, I went to Camp Blogaway for the first time.  Patti Londre, the founder and leader, … [Read more...]

Honey-Grapefruit Popsicle Recipe

Honey Grapefruit Popsicle Recipe

 My current favorite breakfast is a Ruby grapefruit cut in half with honey drizzled over it.  I just love the perfect blend of the tart, juicy grapefruit with the sweet honey.  Each bite is perfectly balanced.I've been loving this so much that I decided to deconstruct it, then reshape it into an ice cold popsicle.  … [Read more...]