Quick Spicy Pickled Cabbage Recipe

Quick Spicy PIckled Cabbage Recipe | cookingontheweekends.com

This is just the beginning.  The beginning of the best fish tacos I’ve ever had, that is. I’m in the process of trying to recreate the amazing fish tacos I had at the Hale I’A Fish House in Kawaihae, Hawaii.  I’m certain that it’s this pickled cabbage combined with the spices on the fish, that […]

Best Hatch Chile Recipes

My Best Hatch Chile Recipes | cookingontheweekends.com

Get the above Hatch chile recipes by clicking on their images at the bottom of this post. Within about 3 weeks, you will start to see the very special, very delicious Hatch chiles at your local markets.  And when you do, I suggest taking advantage of it, because their season is only about 6 weeks […]

Shaved Melon-Avocado Salad Recipe

Shaved Avocado-Melon Salad Melon | cookingontheweekends.com

Some days I have more to say than others, and today is one of those days.  If you’re not in the mood or you’re rushed, please skip to the bottom for the recipe.  Otherwise, take your time and hang out with me for a bit. In the La Tourangelle brochure, it says: “La Tourangelle artisan […]

22 Amazing Summer Lemon Recipes

Smoky Lemon-Paprika Quinoa

When life gives you lemons . . . . What?  Make lemonade?  Why not make something else? How about: “When life gives you lemons, make Lemon-Basil Strawberry Caprese.”  Or “When life gives you lemons, make Smoky Lemon-Paprika Quinoa?” by

Balsamic Glazed Watermelon-Avocado Chopped Salad Recipe

]Balsamic Glazed Watermelon-Avocado Chopped Salad Recipe | cookingontheweekends.com

It’s beautiful, hearty, refreshing, packed with amazing flavors and it’s screaming with summertime deliciousness. I don’t like to toot my own horn, but this salad is off the hook!  I truly hope you’ll try it to see what all the fuss is about. by

Cinco de Mayo Recipes 2014

Cinco De Mayo Recipes 2014 | cookingontheweekends.com

Every year I create a handful of recipes with a Mexican vibe, and I gather them together to celebrate Cinco de Mayo.  (No, I’m not making all of these! ) There are two more days until this super delicious holiday, so who will you invite?  What will you cook? by

Creamy Lemon-Lime Avocado Salad Dressing Recipe

Creamy Lemon-Lime Avocado Salad Dressing Recipe | Cooking On The Weekends

You know when you have so much to do that you don’t know where to begin?  And you just want to do nothing, which isn’t really an option?  So maybe you make a “to do” list?  (And if you’re me, you also review and/or add to a “recipe idea” list.)  Then you procrastinate more by […]

Lemon Black Rice Spring Salad Recipe

Lemon Black Rice Spring Salad Recipe | Cooking On The Weekends

Sometimes selecting different foods to put together in a recipe, is like selecting different paint colors to put together in a house. If you’re not sure what I mean, follow my thought process in creating this recipe. by

Avocado, Beet and Pixie Tangerine Salad Recipe

Avocado, Beet and Pixie Tangerine Salad Recipe | cookingontheweekends.com

Like this salad, I’m going to keep it simple today. This morning I took advantage of having a gorgeous avocado, a few vibrant Ojai Pixies from Melissa’s Produce, and beautiful roasted beets in my kitchen.  I thought their colors would be stunning together on a bright white plate., and I knew their flavors and textures […]

40+ of the Best Citrus Recipes!

30+ Best Citrus Recipes | Cooking On The Weekends

Be it a Pixi tangerine, a Ruby grapefruit, or a big, plump Sumo, I love juicy, sweet, perfectly ripe winter citrus as much as I do a plum pulled right from its tree in the summer. My absolute favorite way to eat citrus is simply peeled and out of hand.  That said, there are so […]

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