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    Home » Gluten-Free Recipes » Gluten-Free Holiday Recipes

    Gluten-Free Holiday Recipes

    Celebrating the holidays with gluten-free guests? Here you will find everything from show-stopping gluten-free Thanksgiving appetizers, to the most incredible Gluten-Free Holiday Butternut Squash Pie. Pecan-Crusted Caramel Pumpkin Pie, Smoky Bacon Roasted Turkey, and Valentine's Day Nutella Brownies are only the beginning!

    • Dulce De Leche Coconut Macaroons
    • Baked Acorn Squash Slices with Pecans
    • Carrot Purée with Star Anise
    • Pecan Green Beans with Orange
    • Passion Fruit Mousse
    • Roasted Tomato Poblano Salsa
    • Mango Habanero Salsa
    • Pistachio Butter
    • Hasselback Asian Pears with Rosemary Syrup
    • Cranberry Crème Brûlée Recipe with Amaretto
    • Pecan Crusted Caramel Pumpkin Pie
    • Persimmon Salad with Honey Pistachios
    • Butternut Squash and Cranberries with Balsamic Glaze
    • Mashed Sweet Potatoes with Fresh Ginger
    • Baked Sweet Potato Slices with Rosemary
    • Nutella Brownies (Gluten-Free)
    • Smoky Bacon Wrapped Turkey
    • Orange Popsicles with Fresh Berries
    • Port Wine Poached Pears
    • Persimmon Bacon Baked Brie Appetizer
    • Garlic Confit Mashed Potatoes
    • Baked Brussels Sprouts with Pancetta
    • Braised Chestnuts and Pearl Onions
    • Spiced Cranberry Sauce
    • Red Wine Poached Crimson Gold Apples
    • Mother's Day Mimosa Granita
    • Oatmeal Lace Cookies
    • Chocolate Espresso Cake with Kahlúa (Flourless)
    • Balsamic Cranberry Vinaigrette
    • Mini Red Potato Appetizer with Cranberries
    • Butternut Squash Pie with Nut Crust
    • Hazelnut Brown Butter Brussels Sprouts
    • Pistachio-Mint Crusted Rack of Lamb
    • Spicy Mayan Chocolate Truffles
    • How To Make Dulce De Leche
    • Dragon Fruit: How to Cut and Serve it
    • Garlic Smashed Potatoes
    • Raspberry Chocolate Chip Cookies
    • Chestnut Butter
    • Salami-Provolone Stuffed Pork Loin Recipe

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    Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

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