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    Home » Gluten-Free Recipes » Gluten-Free Holiday Recipes

    Gluten-Free Holiday Recipes

    Celebrating the holidays with gluten-free guests? Here you will find everything from show-stopping gluten-free Thanksgiving appetizers, to the most incredible Gluten-Free Holiday Butternut Squash Pie. Pecan-Crusted Caramel Pumpkin Pie, Smoky Bacon Roasted Turkey, and Valentine's Day Nutella Brownies are only the beginning!

    • Roasted Brown Butter Hazelnut Brussels Sprouts in small red casserole dish.
      Hazelnut Brown Butter Brussels Sprouts
    • One whole fanned port wine poached pears on white dish with bits of pistachio.
      Port Wine Poached Pears
    • Stack of 4 Salted Dulce de Leche Coconut Macaroons, witht he bottoms covered in chocolate.
      Dulce De Leche Coconut Macaroons
    • White plate with several slices of baked acorn squash topped with a pecan crust.
      Baked Acorn Squash Slices with Pecans
    • Carrot Purée with Star Anise
    • Small white and blue plate with Pecan Green Beans.
      Pecan Green Beans with Orange
    • Large glass goblet with caramel-colored rim, filled with passion fruit mousse, with a purple cloth behind it.
      Passion Fruit Mousse
    • Tomato Poblano Salsa on a tortilla chip held above a dark grey bowl filled with more salsa.
      Roasted Tomato Poblano Salsa
    • Black bowl filled with mango salsa with a small Habanero pepper right on top.
      Mango Habanero Salsa
    • Homemade Pistachio Butter in an open jar with a red ribbon.
      Pistachio Butter
    • Golden roasted Hasselback Asian pear with a rosemary sprig on a blue and white plate.
      Hasselback Asian Pears with Rosemary Syrup
    • Cranberry Amaretto Crème Brûlée -- It's rich, creamy and full of delicious bites of fruit. Beautifully presented, this is an elegant and festive dessert for the holiday season.
      Cranberry Crème Brûlée Recipe with Amaretto
    • close up of a slice of pumpkin pie
      Pecan Crusted Caramel Pumpkin Pie
    • Close up of Persimmon salad on blue and white china platter
      Persimmon Salad with Honey Pistachios
    • Ceramic black serving bowl with roasted orange squash and a sprig of fresh rosemary.
      Butternut Squash and Cranberries with Balsamic Glaze
    • Mashed Sweet Potatoes are super delicious and so easy to make that you'll want to serve them all through the holidays. A perfect side dish for fall and lovely for Thanksgiving, they're creamy, rich and packed with warm flavors and two large silver serving spoons.
      Mashed Sweet Potatoes with Fresh Ginger
    • Round terra cotta dish filled with baked, sliced sweet potato slices.
      Baked Sweet Potato Slices with Rosemary
    • Stack of 3 Nutella Brownies with a heart cut out and filled with Nutella on top, on red and white napkins.
      Nutella Brownies (Gluten-Free)
    • Sliced turkey breast with golden skin on cutting board with bacon, persimmon slices and fresh herbs.
      Smoky Bacon Wrapped Turkey
    • Close up of orange popsicle with fresh berries.
      Orange Popsicles with Fresh Berries
    • Persimmon brie appetizer on wood board.
      Persimmon Bacon Baked Brie Appetizer
    • Rustic Garlic Confit Mashed Potatoes in a small, square white dish on a red, white and orange cloth napkin.
      Garlic Confit Mashed Potatoes
    • Cheesy brussels sprouts baked with pancetta, with a big orange spoon holding some of it up.
      Baked Brussels Sprouts with Pancetta
    • Braised Chestnuts and Pearl Onions on white plate with fresh thyme leaves
      Braised Chestnuts and Pearl Onions
    • red and white striped bowl filled with spiced cranberry sauce
      Spiced Cranberry Sauce
    • A few red wine poached tiny apples with pistachio pieces on them.
      Red Wine Poached Crimson Gold Apples
    • Mothers Day Mimosa Granita Cocktail in a wine glass with a slice of orange and strawberry on the rim.
      Mother's Day Mimosa Granita
    • Tall stack of Oatmeal Lace Cookies with white background.
      Oatmeal Lace Cookies
    • Flourless Chocolate Kahlua Espresso Decadence Cake on a pretty, gold-rimmed plated with pink flowers, dusted with powdered sugar.
      Chocolate Espresso Cake with Kahlúa (Flourless)
    • Balsamic Cranberry Dressing in a tall bottle with a cork.
      Balsamic Cranberry Vinaigrette
    • A few Mini Red Potato Appetizer with Cranberries on a wood cutting board with fresh chives.
      Mini Red Potato Appetizer with Cranberries
    • Chai Spiced Butternut Squash Pie with Gluten-Free Pecan-Walnut Crust -- This pie tastes like the perfect blend of pecan pie and pumpkin pie. Only it's neither one and even better!
      Butternut Squash Pie with Nut Crust
    • Several pesto-crusted lamb chops on a white plate with fresh mint leaves.
      Pistachio-Mint Crusted Rack of Lamb
    • Spicy Mayan Chocolate Truffles with red sprinkles and cinnamon sticks on parchment paper.
      Spicy Mayan Chocolate Truffles
    • can with spoonful of dulce de leche on top
      How To Make Dulce De Leche
    • 3 large scoops of dragon fruit with pomegranate glaze in a white bowl
      Dragon Fruit: How to Cut and Serve it
    • Close up of smashed potatoes with butter and fresh thyme.
      Garlic Smashed Potatoes
    • heart-shaped silver dish filled with small raspberry chocolate chip cookies
      Raspberry Chocolate Chip Cookies
    • chestnut butter in a jar with red and white twine around it
      Chestnut Butter
    • Salami-Provolone Pork Loin Recipe With Roasted Red Pepper and Spinach - a show stopping main course that's full with delicious flavors, and it's a lovely centerpiece on a holiday table.
      Salami-Provolone Stuffed Pork Loin Recipe

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    Hi, I'm Valentina, certified chef, owner, recipe developer and photographer at Cooking on the Weekends. I'm also a mom of two boys and a Los Angeleno. I use seasonal whole foods to create unique and comforting recipes for casual entertaining.

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